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Port Macquarie NSW | Settlement City SC | Healthy Fresh Food & Coffee Franchise

Soul Origin

• Port Macquarie, NSW 2444
• $450,000 - $500,000
• Franchise New

Make a sea change - this is your opportunity to build a great business in this rapidly expanding sea side town. Enjoy the coastal lifestyle with the perfect excuse to meet everyone in town.

Start Your Own Mortgage Broking Franchise

Yellow Brick Road

• Central Coast
• $5,000 - $12,000
• Franchise New

Ready to succeed as a mortgage broker? Yellow Brick Road Home Loans' franchise opportunities offer growth in a booming industry, with over 74% of new loans in Australia being written by brokers.

Thriving Beauty Clinic in Regional Victoria

LINK VIC TAS GROUP

• Yarrawonga, VIC 3730
• $115,000 + SAV
• Business

Advanced skin therapy clinic with five fully equipped treatment rooms.

Exceptional Licenced Restaurant & Bar $128,000, 1am LL (17087)

LINK VIC TAS GROUP

• Melbourne, VIC 3000
• $139,000
• Business

Seats 275. High Exposure, Main Road - 400m2

Established San Churro Chocolateria – Mason & Main Eat Street, Merrylands NSW

San Churro

• Merrylands, NSW 2160
• P.O.A
• Franchise Resale

Exciting resale opportunity. San Churro on the award-winning Eat Street at Mason & Main — Western Sydney's most talked-about new dining precinct. 849 apartments on the doorstep, 350m from the station.

CHANGE Fitness Franchise Gold Coast

Link Business Sydney

• Gold Coast
• $295,000
• Business

CHANGE is a Health and Fitness Franchise Are you considering investing in the fitness industry? CHANGE offers an exciting business partnership for fitness lovers and entrepreneurs who want to help

Thriving Pizza & Bar Restaurant

LINK VIC TAS GROUP

• Malvern, VIC 3144
• $349,000
• Business

Profitable, under-management pizzeria with 150 seats, wood-fired oven and $1.4 million annual turnover.

Neighbourhood Butcher Generating over $52k p/w in Revenue

LINK VIC TAS GROUP

• Hobart, TAS 7000
• P.O.A
• Business

This is a genuinely owner lite operation. The current owner works only 3 to 4 hours per working day, with the role readily delegable to a working manager, making it equally suited to an owner-operator

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