Neighbourhood Butcher Generating over $52k p/w in Revenue

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Summary

This is a genuinely owner lite operation. The current owner works only 3 to 4 hours per working day, with the role readily delegable to a working manager, making it equally suited to an owner-operator

About the Business

This is a genuinely owner lite operation. The current owner works only 3 to 4 hours per working day, with the role readily delegable to a working manager, making it equally suited to an owner-operator or an established food business adding capacity.

Offered Walk-In Walk-Out basis with all plant, equipment, fittings, brand and goodwill included, plus a near new refrigerated van and stock at valuation (indicative SAV $20,000).

*80% wholesale revenue: recurring restaurant, food-service & grocer trade
*FY26 budgeted revenue $3.10m · Adjusted PEBITDA / SDE $399,702
*Revenue up 15% and earnings up 46% year on year
*Owner works just 3 to 4 hours a day, fully delegable to a manager
*Established butchery tenancy trading since 2000+
*Statewide Tasmanian customer base across multiple channels
*Near new refrigerated van and full plant included Walk-In Walk-Out
*Gross margin improving to 23.5% on a near flat cost base

Expressions of Interest now invited. Information Memorandum and full financials available on signed Confidentiality Deed.

Contact Farzin Hesari or Aaron Windsor.

Listing ID: TA00335
Broker: Farzin or Megan
Phone: 0401 009 469 (Farzin) | 0406 482 253 (Megan)
Email: [email protected]

Broker: Aaron Windsor
Phone: 0419 354 412
Email: [email protected]
Ref: TA00335
Timestamp: 20260622103001

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Find out more at the LINK VIC TAS GROUP Info page
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