Location:
Marion 5043 > Adelaide - Greater > South Australia
Investment level:
$600,000 - $700,000
Type:
Franchise New
Industry:
Food & Drink > Takeaway & Casual Dining
This is a prime opportunity to secure a spot in South Australia’s retail crown jewel - Westfield Marion.
7% of gross
3% of gross
297 Diagonal Rd, Oaklands Park SA 5046
Situated in the Level 2 Food Court, your business will be at the epicentre of the centre’s dining traffic. This zone has been designed for maximum visibility and high-speed service, perfectly capturing the "hungry shopper" demographic.
The Opportunity: Own the Plate in SA’s Largest Shopping Centre
Are you ready to step into a high-volume, turnkey food business where the foot traffic never stops? We are seeking a motivated franchise partner to take the reins of a premium food court location at Westfield Marion.
This isn't just a shopfront; it’s a seat at the table of the busiest retail hub in the state. With a "ready-to-go" fit-out and a prime position in the heart of the Level 2 food court, you’ll be serving a captive audience of millions from day one.
Why Westfield Marion? The Stats Speak for Themselves
If you know Adelaide, you know Marion. It isn’t just a shopping centre; it’s a destination.
The Crowd: Benefit from over 11.7 million annual customer visits. Whether it's the weekday lunch rush or the weekend family frenzy, the floor is always moving.
The Catchment: You’ll be servicing a total trade area of over 524,000 residents.
Economic Powerhouse: The centre generates nearly $1 billion in annual retail sales, making it the most productive shopping environment in South Australia.
High-Value Demographics: 74% of the local trade area are homeowners, and 76% of workers are white-collar professionals—meaning higher discretionary spend for your business.
Lifestyle Anchor: Positioned alongside the SA Aquatic & Leisure Centre, the Marion Cultural Centre, and a major Event Cinemas complex, ensuring foot traffic from early morning until late at night.
A comprehensive promotional calendar helps drive sales and highlights our core products to maximise cross-selling opportunities and grow our customer base. This is supplemented by seasonal promotions and new product launches throughout the year. The introduction of our loyalty program allows us to target marketing campaigns to our already extensive customer base and continue to grow this via direct communications and personalised offers.
We have a full 6 week training program that will prepare you for not just making the best schnitzels but running the best schnitzel team & restaurant.
Schnitz franchise partners are brand ambassadors, their actions and those of their team reflect the brand. Experience in the food industry is not a requirement for becoming a Schnitz franchise partner, but a customer centric mindset is a must.
7 years
2007
2009
80
Schnitz, a casual dining restaurant that has been satisfying taste buds since 2007. Behind our success stands Founder, Roman Dyduk, a master of schnitzel craftsmanship with over four decades of experience. Every ingredient, measurement, and step in perfecting the art of schnitzel has been fine-tuned & forms the cornerstone of our exceptional menu offerings. With a proud legacy of consistent growth spanning more than 15 years, Schnitz has established a national footprint, a robust franchise model, and is now in another phase of growth.
QSR Media Awards
Find out more at the Schnitz Franchise Information page
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