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Summary
Rouse Hill Town Centre is a premier destination in Sydney’s North West, known for its high foot traffic and family-centric demographic—perfect for the Schnitz brand.
Royalties
7% of gross
Marketing Fees
3% of gross
Location Details
Rouse Hill is a thriving retail and residential hub with strong family demographics, high disposable income, and consistent foot traffic—making it an ideal location for a fast-casual concept with strong repeat visitation.
About the Opportunity
Are you ready to be your own boss with one of Australia’s most loved fast-casual dining brands? We are seeking a passionate, hands-on Franchise Partner to lead a brand-new, greenfield Schnitz restaurant in the heart of Rouse Hill Town Centre.
This is a rare chance to build a business from the ground up in a high-growth corridor. As a greenfield site, you will benefit from a modern, bespoke fit-out in a premium location within the centre, capturing the massive foot traffic of local shoppers, commuters, and families.
Why Rouse Hill Town Centre?
Rouse Hill Town Centre is more than a shopping mall; it is a community hub.
High Growth: Located in one of Sydney's fastest-growing residential areas.
Strong Foot Traffic: Positioned near major retailers, cinemas, and the Sydney Metro Northwest station.
Demographic Alignment: A high concentration of young families and professionals who value quality, fresh, and convenient dining options.
Marketing support
A comprehensive promotional calendar helps drive sales and highlights our core products to maximise cross-selling opportunities and grow our customer base. This is supplemented by seasonal promotions and new product launches throughout the year. The introduction of our loyalty program allows us to target marketing campaigns to our already extensive customer base and continue to grow this via direct communications and personalised offers.
Training provided
We have a full 6 week training program that will prepare you for not just making the best schnitzels but running the best schnitzel team & restaurant.
Skills
Schnitz franchise partners are brand ambassadors, their actions and those of their team reflect the brand. Experience in the food industry is not a requirement for becoming a Schnitz franchise partner, but a customer centric mindset is a must.
Length of Agreement
7 years
Year Business Established
2007
Year Franchising Commenced
2009
Site locations
80
History
Schnitz, a casual dining restaurant that has been satisfying taste buds since 2007. Behind our success stands Founder, Roman Dyduk, a master of schnitzel craftsmanship with over four decades of experience. Every ingredient, measurement, and step in perfecting the art of schnitzel has been fine-tuned & forms the cornerstone of our exceptional menu offerings. With a proud legacy of consistent growth spanning more than 15 years, Schnitz has established a national footprint, a robust franchise model, and is now in another phase of growth.
Awards
QSR Media Award
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