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ICONIC REDFERN LOCATION - EXPRESS YOUR INTEREST TODAY!

Chargrill Charlie's

• Redfern, NSW 2016
• P.O.A
• Franchise New

Are you ready to join the THRIVING Chargrill Charlie's network?

Noodle Box Franchise - Get 2 additional brands for FREE - Mentone VIC

Noodle Box

• Mentone, VIC 3194
• $355,000
• Franchise New

• 100+ Stores • Full training provided • National and local marketing • Ongoing business support • Finance options available • Mentone has been identified as a prime location for Noodle Box

Mt Hutton NSW| Lake Macquarie Square | Healthy Fresh Food & Coffee Franchise

Soul Origin

• Mount Hutton, NSW 2290
• $325,000 - $375,000
• Franchise New

This prime site in front of Coles offers unbeatable visibility & is the perfect place for a Soul Origin store to thrive. Be the one to bring the SO fresh, SO good experience to the local community!

Plumbing Business In Melbourne For Sale - Profitable & Award Winning

Private Seller

• Melbourne, VIC 3000
• $5,999,999 - $6,999,999 + SAV
• Business

Don't miss out on this incredible opportunity to take the reins of a rapidly growing and award-winning plumbing company that is primed and ready for a smart new owner.

Established Retail Business, 18 Years of Success!

Private Seller

• Redcliffe, QLD 4020
• P.O.A
• Business

Here’s your opportunity to own a well-established retail business with 18 years of successful trading. What began as a humble market stall has grown into a full-time store with a loyal customer base.

Master Real Estate Photography Franchise - Melbourne Inner West

Open2View

• Melbourne - Greater
• P.O.A
• Franchise New

With a stellar industry reputation built on exceptional customer service, you can hit the ground running and fully leverage this exceptional opportunity.

Premium Kombi VW Rental Opportunity!!

Direct Business Hub

• Lorne, VIC 3232
• $200,000 + SAV
• Business

Victoria's largest Kombi rental brand | Est. 7 years | From $200K

Longstanding Butcher Under Management

LINK VIC TAS GROUP

• Regional TAS
• $995,000
• Business

Thriving meat business that has operated successfully for over 25 years, combining traditional butchery with modern ready-to-cook meals and other products. Faces minimal local competition and serves a

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