Noodle Box. Founded in 1996. 99 restaurants. One of Australia's fastest growing brands. Get the Supreme Leader Korean Chicken brand and Double Dragon Dumplings brands with the Noodle Box purchase.
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Sales 20,000/w, new 5 years lease, rent $1791/w.
Easy to management, flexiable time.
5 years old, same owner.
Full Liquor License
Rapidly expanding area and growing customer base.
48 seats.
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Being your own boss is easy with Sharetea, Australia’s fastest growing bubble tea franchise. Sharetea are in the market for enthusiastic bubbly partners wanting to achieve success making tasty drinks!
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- Takings $17,000 per week. - Very popular and locally loved charcoal chicken. - Long established for 12 years. - Stable taking and growing, very good profit. - Long and secure lease in place. - Main
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Beautiful set up Bubble Tea Shop in Point Cook Shopping Centre for sale, good location, well known brand with many regular customers, easy to operate and lots of potential.
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Sugar Buns is Australia’s newest casual dining sensation for all ages, we are Sweet, Savoury, and Delicious and of course the we our amazing shakes that present like pieces of instragamable artwork.
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An industry-leading food truck and commercial food trailer manufacturer with a high-profile and Australia-wide clientele. Taking $90,000 weekly with its COG at only 33%.
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At RASHAYS Restaurants, we have crafted a delectable experience for food enthusiasts across Australia. We are now looking for entrepreneruial franchisees to join our network.
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Long history Asian Grocery located in Point Cook, with huge premises, lots repeat customers frequent the shop. High profit and great potential to grow.
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* Near new shop fit-out and equipment, equipment worth $150,000
* Reasonable rent, $1076 per week
* Lease 5+5, annual rent increase 3%
* Possibility to convert into a cafe or other type of eatery
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Highly Popular Indian Restaurant For Sale – Well-known Franchise – Busy Point Cook Location – Annual Turnover Of $1.5m – Your Investment: $650k – $700k
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This is an amazing opportunity for an investor or owner operator to acquire a prospective Indian Restaurant/Take-away that is running seamlessly by the management team 7 days a week.
Strategically loc
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