Popular Asian Restaurant in Footscray. Great location with busy road traffic and many existing and potential customers. Ideal set-up for family team or partnership. more ››
A Fantastic Opportunity to Own a Well-Established Indian Restaurant in Melbourne's Thriving Western Suburbs. Achiever Business Brokers is proud to present this popular and well-established Indian rest more ››
$1.5M+ turnover. $250K+ adjusted net. 20-year lease - Landmark two-level hospitality venue just moments from Highpoint - Modern fit out - licensed for 120 patrons to 1am + takeaway license more ››
Own and operate a Ferguson Plarre bakery café. A exisiting business opportunity in Moonee Ponds with a simple and effective franchising model with no hidden costs & no royalties or marketing fees. more ››
Well-positioned bakery cafe in Melbourne's inner north with strong foot traffic, loyal local customers, online delivery presence, and excellent exposure opposite a major supermarket. more ››
Here is a great opportunity for anyone looking to take over a newly-established cafe business with room to grow. Great busy location in Strathmore with heavy foot traffic flow. Comes with new shop... more ››
Chatime is Australia’s favourite bubble tea and our delicious selection of beverages are bringing cups of joy all across the country! An established franchise in Highpoint is available for sale. more ››
An exciting opportunity to acquire an established Ferguson Plarre Bakehouse in the busy Airport West Shopping Centre. High-traffic location & loyal customers. **Contact Serena He on 0430 820 116** more ››
Prime northern suburb Indian restaurant with approx. $18,000 weekly takings, 65 seats, fully equipped kitchen, walk-in cool room and approx. 12 years lease remaining. more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Under Management.
Easy to operate and manage, the vendor has created a successful concept; all you need is to follow up the system and make your income. more ››
