Location:
Sandy Bay 7005 > Hobart - Greater > Tasmania
Investment level:
$600,000 - $800,000
Type:
Franchise New
Industry:
Food & Drink > Coffee, Cafes & Restaurants > Restaurant
Bring Schnitz to Sandy Bay. Explore an opportunity in one of Hobart’s established suburbs, supported by a strong local community, students and proximity to the CBD.
7% of gross
3% of gross
Located along the Sandy Bay Road corridor, this opportunity sits within an established residential and retail area close to Hobart CBD and major education facilities.
An established Hobart community. A busy local corridor. A new opportunity for Schnitz.
We're looking for a Franchise Partner to bring Schnitz to Sandy Bay, one of Hobart's best-known residential and lifestyle areas.
Why Sandy Bay?
- Established residential catchment
- Strong student presence
- Close to Hobart CBD
- Active retail and hospitality corridor
- Mix of local, student and visitor trade
- Strong takeaway and delivery potential
The Sandy Bay Road corridor combines residential, retail, hospitality and education activity, creating multiple customer occasions throughout the week.
What is Schnitz?
We're an Australian fast-casual restaurant brand built around handcrafted schnitzels made fresh to order.
Beyond schnitzels, our menu includes burgers, wraps, loaded chips, fresh salads and family meals, giving customers plenty of choice across dine-in, takeaway and delivery.
And our Franchise Partners don't do it alone.
You'll receive comprehensive training, established operating systems, marketing support, access to our growing loyalty program and ongoing guidance from our experienced Support Office team.
Who are we looking for?
Motivated owner-operators, hospitality professionals, existing business owners and people ready to take the next step into business ownership.
Interested in Sandy Bay?
Enquire today and discover what becoming a Schnitz Franchise Partner could look like.
Our national marketing program is designed to build brand awareness, drive restaurant traffic and support long-term sales growth. Seasonal campaigns, limited-time offers and new product launches keep the brand relevant, while our growing loyalty program enables personalised customer engagement through targeted communications and exclusive offers. Together, these initiatives help drive repeat visitation, strengthen customer loyalty and support Franchise Partner success.
We have a full 6 week training program that will prepare you for not just making the best schnitzels but running the best schnitzel team & restaurant.
Schnitz franchise partners are brand ambassadors, their actions and those of their team reflect the brand. Experience in the food industry is not a requirement for becoming a Schnitz franchise partner, but a customer centric mindset is a must.
7 years
2007
2009
84
Schnitz, a casual dining restaurant that has been satisfying taste buds since 2007. Behind our success stands Founder, Roman Dyduk, a master of schnitzel craftsmanship with over four decades of experience. Every ingredient, measurement, and step in perfecting the art of schnitzel has been fine-tuned & forms the cornerstone of our exceptional menu offerings. With a proud legacy of consistent growth spanning more than 15 years, Schnitz has established a national footprint, a robust franchise model, and is now in another phase of growth.
QSR Media Awards
Find out more at the Schnitz Franchise Information page
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