Summary
Schnitz is exploring multiple restaurant opportunities in Hurstville, NSW. Register your interest and help shape our next location.
Royalties
7% of gross
Marketing Fees
3% of gross
Location Details
Located in Sydney's southern suburbs, Hurstville is an established retail and commercial hub with a diverse local community, strong transport connections and a mix of shopping, dining and business activity.
About the Opportunity
Schnitz is exploring opportunities to expand into Hurstville, NSW, and we're inviting expressions of interest from prospective Franchise Partners looking to own and operate their own Schnitz restaurant.
Multiple potential locations are currently under consideration, offering a range of restaurant formats, from food court settings to larger traditional restaurants.
At this early stage, we're keen to understand the level of interest in the area and welcome feedback from prospective Franchise Partners on their preferred locations and restaurant formats.
As a Schnitz Franchise Partner, you'll have the opportunity to build your own business backed by an established Australian brand, comprehensive training, ongoing operational support and an experienced team behind you.
We're looking for motivated, hands-on individuals with a strong business mindset and a commitment to delivering great customer experiences.
Interested in bringing Schnitz to Hurstville?
We welcome expressions of interest from prospective Franchise Partners, including feedback on preferred locations, restaurant formats and investment considerations.
Enquire today to start the conversation and explore the possibilities with Schnitz.
*Please note that all potential locations are subject to feasibility assessments, commercial negotiations and final approval.*
Marketing support
Our national marketing program is designed to build brand awareness, drive restaurant traffic and support long-term sales growth. Seasonal campaigns, limited-time offers and new product launches keep the brand relevant, while our growing loyalty program enables personalised customer engagement through targeted communications and exclusive offers. Together, these initiatives help drive repeat visitation, strengthen customer loyalty and support Franchise Partner success.
Training provided
We have a full 6 week training program that will prepare you for not just making the best schnitzels but running the best schnitzel team & restaurant.
Skills
Schnitz franchise partners are brand ambassadors, their actions and those of their team reflect the brand. Experience in the food industry is not a requirement for becoming a Schnitz franchise partner, but a customer centric mindset is a must.
Length of Agreement
5 to 7 years
Year Business Established
2007
Year Franchising Commenced
2009
Site locations
86
History
Schnitz, a casual dining restaurant that has been satisfying taste buds since 2007. Behind our success stands Founder, Roman Dyduk, a master of schnitzel craftsmanship with over four decades of experience. Every ingredient, measurement, and step in perfecting the art of schnitzel has been fine-tuned & forms the cornerstone of our exceptional menu offerings. With a proud legacy of consistent growth spanning more than 15 years, Schnitz has established a national footprint, a robust franchise model, and is now in another phase of growth.
Awards
QSR Media Awards
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