An established and high-performing pizza and takeaway business located in a strong residential and retail precinct of Caulfield North. The business generates approximately $15K+ in weekly sales and op more ››
An excellent opportunity to secure a fully fitted café in the highly sought-after suburb for just $30,000.
This walk-in walk-out chattel sale offers an affordable entry into the hospitality indus more ››
This established venue offers a sophisticated foundation for an operator seeking a high-yield investment with a balanced operational schedule.
Premium Infrastructure: Outfitted with high-end, profess more ››
An exciting opportunity to acquire a beautifully presented local café in the heart of Auburn, perfectly positioned opposite a busy school and supported by a loyal local community. more ››
Prime Glenferrie Rd bubble tea café beside Glenferrie Station. Fully fitted with equipment included and lease transfer. High foot traffic, premium location, rent approx. $2,000/week. more ››
Seize this opportunity to step into a successful small café operation in the heart of Melbourne’s best known lifestyle suburb South Yarra. SURELY THE LOWEST RENT YOU WILL FIND! more ››
Set in a thriving high-density precint, this fully fitted café offers a stable, turnkey opportunity for owner-operators or investors, with strong growth potential and immediate trading from day one! more ››
Established 2008. Fully staff-operated with a full-time manager. Turnover approx $15,000/week, up 13.4% on last year. Daytime hours only, 7am-3pm. Raw, vegan, organic. Owner relocating overseas. more ››
Prime northern suburb Indian restaurant with approx. $18,000 weekly takings, 65 seats, fully equipped kitchen, walk-in cool room and approx. 12 years lease remaining. more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Under Management.
Easy to operate and manage, the vendor has created a successful concept; all you need is to follow up the system and make your income. There are no fees to pay to the licensor. more ››
