- elegant atmosphere, seats 150 with lift & function room
- 5 days trading, ~$20,000 per week
- walk in freezer/cool room and 2 dumb waiters
- suits any cuisine
- flexible option to suit buyer more ››
Take the helm of a fully-equipped, beloved restaurant With a rock-solid operational foundation and a dedicated customer base, you can continue the proven model or your own culinary concept. more ››
Fully licensed,turnkey restaurant with commercial kitchen, loyal customer base & established community presence. Outdoor undercover seating, prime location near transport with growth potential. more ››
Established café in Brentford Square, Forest Hill. Anchored by Coles, steady local trade. Low rent $940/week, long lease. Ideal for owner-operator. Vendor finance available. more ››
Prime northern suburb Indian restaurant with approx. $18,000 weekly takings, 65 seats, fully equipped kitchen, walk-in cool room and approx. 12 years lease remaining. more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Under Management.
Easy to operate and manage, the vendor has created a successful concept; all you need is to follow up the system and make your income. more ››
Set along a recognised retail strip in the south east, this established restaurant features strong access, generous kitchen facilities, and a long held ownership. more ››
Modern restaurant and takeaway in Melbourne’s south east bayside, set in a busy strip with steady local trade. Well presented with simple operations and room to grow, suited to han... more ››
Chinese hotpot restaurant in a busy retail setting, with a renovated venue, commercial kitchen and alcohol licence. Suits experienced operators or alternate cuisine concepts. more ››
