Mad Mex Gymea brings bold Mexican flavours to Sydney’s Sutherland Shire—street front, fresh, and full of colour, energy, and mucho Mex-citement! more ››
Rare opportunity to own a Roll’d Vietnamese franchise located in Westfield Miranda. This well-established store benefits from consistent foot traffic, strong brand presence, and a loyal customer base. more ››
As Australia's largest gelato retail brand, Gelatissimo has thrived in its 20 years, winning awards & expanding to 56+ stores. Driven by a flavour obsession we’re opening more stores in key locations. more ››
Ladyhill Seafood in Caringbah South has been operating for 65+ years
• Big Space • Big Potential
Large floor space with huge potential to renovate, modernise, expand the concept
perfect for family more ››
Prime Cronulla takeaway & dine-in – well-established, fully equipped, and ready to go. Excellent opportunity in a high-traffic location with strong returns. more ››
Profitable, family-run charcoal chicken takeaway in prime Sydney location - a recession proof business with huge growth potential.
Features of this Business includes:
- Established for 36+ years wi more ››
The business has an ideal location that is constantly exposed to high rates of traffic. It also has strong support from the community, ensuring repeat and potential customers. more ››
Profitable Pizzeria St George Area NSW
Profitable Pizza Takeaway Business for Sale in St George. Profitable and well-established pizza takeaway business in St George - perfect for owner-operators seek more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
• Founded in 1996, Franchising in 2002
• 100 + Stores Nationally
• Two Virtual Brands included
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalability more ››
This cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››
