Own and operate a Ferguson Plarre's Bakehouse. A new site opportuntity exisits in Hampton with a simple and effective franchising model, no baking required and with no hidden costs or royalties.
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Own and operate a Ferguson Plarre bakery café. A new food business opportunity in Ramlegh Springs Village, Clyde North with a simple franchising model, no baking in-store and no hidden costs.
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Coffee Club is one of the leading successful Café Franchises in the country.
Established in 1989, Coffee Club has over 400 stores offering good food...
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PIZZA / RESTAURANT, TAKING $38,000 PW, SOUTH EASTERN SUBURBS, 7 DAY TRADING, 4PM - 9PM, WELL ESTABLISHED BUSINESS IN PRIME LOCATION IN SEAFORD AREA, $1,468 WEEKLY RENT, PRICED AT $849,000
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This busy cafe is located inside a lively university and is open for five days a week, providing a good work-life balance. It has simple operations an...
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- Best Location, Daily Traffic Over 10,000 people - Under Full Management - Strong Taking $60,000 + per week - Shopping Centre Main Entry, Large Car park - Long lease + Good Rent
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- Well established café located in the Balwyn high school zone. - Main road exposure with heavy foot traffic. - Open 7 days for breakfast and lunch.
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* Large shop 180m2
* Seats 80
* Liquor licensed till 4am
* Shop is fitted with a commercial kitchen and cool room
* Manager to manage, vendor does not involve in day to day operation
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This enticing cafe is situated in the Templestowe area, adjacent to a busy medical clinic, offering high visibility to a constant flow of foot traffic...
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This well-presented cafe, located in the heart of an affluent suburb with strong spending power, enjoys a loyal customer base and high profit margins....
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- 6 day restaurant with liquor licence. - Located near very busy shopping complex. - High net profit, semi- under management. - Fully equipped commercial kitchen.
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>> Fantastic venue for wedding, events. >> Currently 3 days only business, very good reputation. >> Taking over $10,000 pw, over 100 seats and ample parking.
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Operating profitably with strong weekly sales, the restaurant is experiencing continuous growth. It comes with a full team of competent staff, ensuring a seamless transition for the new owner.
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