FOOD MANUFACTURING / WHOLESALE & DISTRIBUTION COMPANY "ADELAIDE" OLIVE MANUFACTURING FARM SUMMARYThis 40 acre comprises an irrigated olive orchard together with a storage and processing more ››
A well-established Chinese Restaurant in the sought-after area of Doncaster. Positioned on the main street shopping strip, the restaurant enjoys a great location with ample parking for convenience.... more ››
A well-established Restaurant in the sought-after area of Doncaster East. Positioned on the main street shopping strip, the restaurant enjoys a great location with heavy foot traffic. The... more ››
Here is an incredible opportunity to own a well-established Asian Restaurant and Takeaway business. This restaurant is a destination stop for Asian food lovers, well known for serving authentic... more ››
Well established Cafe Restaurant in Kew, day tradng only. With full commercial kitchen and full liquor license. Huge premises, with 140 seating capacity . Great profit . more ››
- Long Lease. Newly renovated and beautiful setup. ; Rent only $760 per week.; Can change to any concept/cuisine.; Offers welcome. ; For more information and inspection, please contact Agent: Alki Chr more ››
Excellent prominent location in Box Hill area
Takings above $15K per week
Excellent Setup and Equipment
Huge Potential for owner operator
Fully Under Management more ››
Be part of Australia's most Delicious and Beloved Doughnut Franchise. Soft, melt in your mouth Pillows of Perfection! Our Doughnuts are created by Doughnut Lovers FOR Doughnut Lovers. more ››
We've grown from a corner shop to an icon, without losing the beat of the city. Our history isn't just about serving coffee and donuts; it's a tale of crafting happiness, one cup, one donut at a time. more ››
Completely renovated from kitchen to flooring, everything is freshly updated and painted.
Prime location: Situated on a busy street with high foot traffic.
Liquor license available until 11pm.
High more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Set along a recognised retail strip in the south east, this established restaurant features strong access, generous kitchen facilities, and a long held ownership. more ››
CAFE / RESTAURANT Melbourne's Icon. Taking over $60,000 per week pre Covid, currently taking $64,000 per week on average with social distancing & not open for breakfast & short limited ho more ››
