Be part of Australia’s fastest-growing Korean fried chicken brand. With proven systems, exclusive suppliers and extensive training and support, it’s a franchise built to last. more ››
This cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››
Established and operating successfully in Campsie, this wonderful Korean Skewer BBQ restaurant has rapidly built a strong reputation, becoming a favourite dining spot among locals and visitors alike. more ››
This pizza store is a guaranteed $$-maker! Strike it rich with this highly profitable pizza store. Great opportunity wherein you take over strong trading & start making profits from the First Day more ››
4.7 Stars on Google
This is a company corporate store
This is a franchise store, 3% first year, 5% following plus GST in the royalty fees
This is fully under management with... more ››
Profitable, family-run charcoal chicken takeaway in prime Sydney location - a recession proof business with huge growth potential.
Features of this Business includes:
- Established for 36+ years wi more ››
The business has an ideal location that is constantly exposed to high rates of traffic. It also has strong support from the community, ensuring repeat and potential customers. more ››
Profitable Pizzeria St George Area NSW
Profitable Pizza Takeaway Business for Sale in St George. Profitable and well-established pizza takeaway business in St George - perfect for owner-operators seek more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
• Founded in 1996, Franchising in 2002
• 100 + Stores Nationally
• Two Virtual Brands included
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalability more ››
This cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››
