• Founded in 2014, Franchising in 2014
• Joined Concept Eight portfolio of 150+ franchise stores in 2024
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalable more ››
Don’t miss this fantastic opportunity to own a well-established, fully managed café in the heart of Williamstown. Boasting strong weekly takings and a loyal customer base, this café offers gre more ››
Traditional Pizzeria Restaurant
Current takings $10,000-$14,000 weekly
Prime Williamstown location
Regular/ loyal customer base
Trades 6 nights & 1 lunch
Closed Tuesday
Short hour ... more ››
Prime, fully equipped restaurant with rare General Liquor Licence for dine-in and takeaway sales. Established 2016, quality fit-out and commercial kitchen. Trading limited hours with immediate upside. more ››
High-volume beachside acai & dessert bar turning $25k–$40k weeks. Simple, high-margin model with strong demand, no direct competition and trial available. Proven performer in a prime location. more ››
Own and operate a Ferguson Plarre's Bakehouse in Port Melbourne, a food & coffee business opportunity with a simple and effective franchising model with no hidden costs. royalties or marketing fees. more ››
- Prime location caf in the heart of thriving Bay St. Port Melbourne with huge local following- Impressive turnover approximately $28,000 per week, consistent and reliable income- High-volume... more ››
Souvlaki / Take Away Food
Current takings $24,000-$26,000 weekly
Prime Port Melbourne location
Popular with locals and tradies
Presents as new, no money to spend
Full commerci... more ››
Established 15-year hand car wash & detailing in VIC’s western suburbs. $18k avg weekly takings, low $65K rent, 12-year lease. High-traffic main road site with strong profits and major growth upside. more ››
