• Founded in 1996, Franchising in 2002
• 100 + Stores Nationally
• Two Virtual Brands included
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalability more ››
Every chef at every Sandwich Chefs® store lovingly makes each meal to order – just the way the customer likes it and are enjoyed by people of all ages, sandwiches are a fresh alternative to fast food. more ››
Profitable Turkish takeaway in busy shopping centre in Macquarie Park. Weekly takings of $17K, $227K net profit to owner (annual). Strong margins, turnkey setup, 30 days training & support. more ››
Consistent $23k/week sales, low rent and reliable staff in place. Owner mainly oversees admin — easily placed under full management. Incredible opportunity to generate close to $200k in profit as is o more ››
Popular Chicken Shop in busy local retail strip.
Well established reputation over almost 8 years.
Take advantage of prime location and recently upgraded equipment.
current Turnover 23K/w more ››
Be part of Australia’s fastest-growing Korean fried chicken brand. With proven systems, exclusive suppliers and extensive training and support, it’s a franchise built to last. more ››
This cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››
SolBowl offers an amazing array of fresh products for all to enjoy. These delicious products such as smoothies, Poke bowls, Acai, toast toppers, healthy treats and coffee make this a place to enjoy. more ››
SolBowl offers an amazing array of fresh products for all to enjoy. These delicious products such as smoothies, Poke bowls, Acai, toast toppers, healthy treats and coffee make this a place to enjoy. more ››
Profitable, family-run charcoal chicken takeaway in prime Sydney location - a recession proof business with huge growth potential.
Features of this Business includes:
- Established for 36+ years wi more ››
