Cafe and takeaway selling coffee, sandwiches and a range of hot foods. 5 Days business, 6am to 3pm. Full large kitchen and large coolroom. Outstanding presentation with high quality equipment. more ››
Ben & Jerry’s Sundae Shack is a new $200K turnkey opportunity - a streamlined kiosk concept with everything included, designed for quick setup, strong customer appeal, and proven brand reputation. more ››
Snap Fitness is rapidly expanding & seeking a motivated individual (or group) to bring a 24/7 gym to Pymble. Established brand (20+ years), proven business model & streamlined processes. more ››
Family-run Asian restaurant held for 14 years with loyal customer base, fantastic reputation in the local community and stable weekly income, even during COVID lockdowns. Seating capacity of 40 people more ››
Currently operating as a bubble tea shop, the space is ideal for coffee, dessert, or Milktea brands targeting Eastwood’s booming Asian-Australian market. more ››
Looking for the sweetest new business venture? Exciting franchise opportunity available in Macquarie Centre, NSW. Be a part of Australia's largest and most successful donut chain today! more ››
Childcare franchise opportunity located in Sydney’s prestigious North Shore. Featuring robust lease terms, full franchisor operational support, and government funding eligibility. EOI now open. more ››
Seize an exceptional opportunity to own a well-established tobacco and convenience store in the heart of Beecroft, a thriving suburb renowned for its affluent demographics. more ››
For those interested in continuing a legacy of excellence in the 4WD and recreational accessories industry, this business represents a unique and exciting venture. more ››
Long term established foyer cafe in a commercial building with multi renowned tenants and surrounding residential apartments on a central road side, Macquarie Park. Commercial kitchen with exhaust and more ››
Profitable Turkish takeaway in busy shopping centre in Macquarie Park. Weekly takings of $17K, $227K net profit to owner (annual). Strong margins, turnkey setup, 30 days training & support. more ››
SBX Code: SFD1079 - Restaurant & Takeaway - Can change to any cuisine - Excellent location for restaurant chain - Full commercial kitchen - Takings over $18,000 p.w. more ››
Consistent $23k/week sales, low rent and reliable staff in place. Owner mainly oversees admin — easily placed under full management. Incredible opportunity to generate close to $200k in profit as is o more ››