Little Tienda is a vibrant Mexican-inspired café with a loyal following - Sales $12,000 pw - Approx. $2,000 pw net profit - Run under management - Fully licensed until 11pm - Seating for 60+ patrons more ››
A beautifully presented specialty coffee bar located in Melbourne’s northern suburbs, offering strong coffee sales of approx. 18kg per week and consistent takings with exceptionally low overheads. more ››
- Under full management, great for both experienced café owners and first-time business owner
- Rent is only around 5% the average turnover, Long lease in place.
- The best location, near hospital more ››
This is a great opportunity to secure an extremely well-maintained and established Caf in Ivanhoe, prime corner location with heavy foot traffic flow. Same owner for the last 20 years, cannot be... more ››
Prime Indian fine dining restaurant for sale in Heidelberg VIC. Close to Heidelberg Station, high foot traffic & High-volume sales performance. Fully equipped & newly renovated. Serious buyers only. more ››
1 of best corner bussiness in Collingwood with brand new full fit out ready to go.
Big luch potential with all the offices around.
Selling it for just 90 000$ Negotiable. more ››
Priced to sell for prompt handover! Turnkey Lygon St venue with secure lease & liquor license. Fully fitted Carlton space—skip the expensive build-out costs and start trading. more ››
Prime Glenferrie Rd bubble tea café beside Glenferrie Station. Fully fitted with equipment included and lease transfer. High foot traffic, premium location, rent approx. $2,000/week. more ››
Prime northern suburb Indian restaurant with approx. $18,000 weekly takings, 65 seats, fully equipped kitchen, walk-in cool room and approx. 12 years lease remaining. more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Under Management.
Easy to operate and manage, the vendor has created a successful concept; all you need is to follow up the system and make your income. There are no fees to pay to the licensor. more ››
