Summary
The Cheesecake Shop has over 240 stores across Australia and NZ making it one of Australasia's largest specialty cake retailers. In 2024 the brand seeks to expand into the regional hub of Dubbo.
Location Details
The Cheesecake Shop are looking to open a store near the central shopping precinct of Dubbo. Our preference is for main road sites with excellent visibility and parking or external tenancies at neighbourhood shopping centres
About the Opportunity
Dubbo is an iconic NSW regional town. Now Dubbo is going to have an iconic brand to match, The Cheescake Shop. Over 30 years of history providing cakes to the Australian and New Zealand communities. This is a great investment opportunity to the aspiring business leader.
Marketing support
Franchisees contribute 3% of their sales turnover to the National Marketing Fund which is managed by our specialist marketing team. Our dedicated team of Franchise Business Coaches also assist franchisees with their local in store marketing calendars
Training provided
As a two time winner of the FCA Franchisor of the Year award, you can be sure The Cheesecake Shop's training programme is one of the best.The Cheesecake Shop provides a 3 week full time training course at our dedicated training facility in Sydney. During the course we teach you how to make Australia's yummiest deserts and how to operate the Cheesecake Shop franchise system. A further two weeks of part time in-store training assists new franchisees to settle into the rhythm of their new business
Skills
Our cakes are made from easy to follow recipes. You don’t need to be a baker or have any trade qualifications, its so straightforward any one can learn to bake our fabulous range of cheesecakes, tortes and mudcakes.
Year Business Established
1991
Year Franchising Commenced
1993
Site locations
220
History
The Cheesecake Shop was founded by brothers Warwick and Robert Konopacki in 1991. From humble beginnings in the back blocks of Sydney’s inner western suburb of Rozelle, the brothers Konopacki baked delicious cakes fashioned from’ Mamuska’, their Polish mother’s, traditional recipes. Robert had entrepreneurial flair and experience in food while Warwick, a clinical psychologist by trade, documented recipes and procedures. In 1993 the first of 200 franchised stores opened in Baulkham Hills.
Awards
Winner of the Franchise Council of Australia's 2020 Established Franchisor of the Year award
- Recognized by FRANdata, an independent entity, as its very first 5 star rated food franchise
- Holder of preferred franchise status with the ANZ Bank
Connect with us