Zambrero are Australia’s largest Mexican food franchise with a focus on providing fresh, healthy, tasty Mexican food.
By joining Zambrero, you are not only becoming part of Australia’s largest Mexican food franchise, you are also joining our mission to help end world hunger. To support what we believe in, we have created the unique Plate 4 Plate initiative. For every burrito or bowl that is bought, a meal is donated to someone in need.
Our menu is focused on modern, fresh ingredients with speciality hand-crafted sauces and our slow cooked meats. Freshly made, the food at Zambrero is highly customisable meaning that there are many options to support gluten free, dairy free, vegetarian and vegan diets.
No food experience is required to own your own Zambrero restaurant as you will benefit from an extensive training programme along with a dedicated national head office team and a wide franchisee support network. We are here to support and guide you to ensure that your new business is set up for success.
For more information, get in touch: https://www.zambrero.com.au/franchise
Why us
OUR BRAND
Zambrero is the largest Mexican QSR franchise in Australia, currently boasting 200+ restaurants nationally. We have also expanded to overseas markets with restaurants operating in New Zealand, Ireland, UK and the USA. We have ambitious growth plans for further expansion in our current regions while also looking at entering new markets. Our brand is synonymous with serving fresh, Mexican inspired food while also helping to contribute to end world hunger.
SIMPLE OPERATIONAL BUSINESS MODEL
Our simple business operational model is one of the key attractors to joining the team at Zambrero. We can flex the Mex in any location you have in mind with different restaurant formats available including strip site, drive thru, kiosk etc. This means that there are a range of options to suit different budgets and site locations.
PLATE 4 PLATE
Plate 4 Plate is our way of giving back to those in need and supports our mission to help put an end to world hunger. For every burrito or bowl bought from a Zambrero restaurant, we will donate a meal to someone in need. We are proud to say that we have donated over 63 million meals so far.
PRODUCT
Our product is at the centre of everything we do. We focus on providing freshly prepared Mexican food that is full of healthy ingredients. Our meats are slow cooked, and our specially crafted sauces complement our flavour profiles. Our restaurants are designed to highlight our products and ensure that they are at the forefront of the customer experience.
LOCAL & NATIONAL SUPPORT
You will be supported on every step of your Zambrero journey from your initial enquiry, through to opening your first restaurant and ongoing. Our dedicated and passionate Head Office team in Sydney will partner with you, not only in the application process, but also ongoing to support your restaurant growth so that you never feel that you are embarking on your journey with Zambrero alone.
Marketing support
You will have access to a full service, integrated marketing team based in Sydney providing ongoing support on a national, regional, and local level. You will receive:
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Overarching brand strategies
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A dedicated team of internal designers
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National marketing strategy, plans and campaigns
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Regional marketing strategy and local area marketing support
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All things digital, including website management, SEO, SEM, social media, aggregator and Zam app support
Training provided
You will be inducted into the Zambrero family through a comprehensive 4-week induction program, learning both our brand DNA and operations in a blended format.
Each new Franchise Partner will be provided access to our online learning and resource hub, which contains tons of valuable information and resources to use on business operations, marketing, training and human resources.
Skills
No food experience is required! Our Franchise Partners range from seasoned franchise professionals to young couples looking to start their own business together. We look for individuals who have a passion and enthusiasm for our food, great customer service acumen and share our humanitarian mission. We will provide you with the training required to develop the skills you will need to effectively manage your own business.
History
Started in Canberra, Australia in 2005 by Dr Sam Prince, Zambrero quickly grew to be Australia’s largest Mexican restaurant franchise and now has restaurants in New Zealand, Ireland, the UK and the USA. We continue to expand our existing territories and set out to mirror our success in other international markets. We’ve proudly donated over 63 Million meals to those in need and won’t stop until we can finally put an end to world hunger.
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