Join Milky Lane - the ultimate opportunity for aspiring business owners to be part of one of Australia's fastest-growing and most exciting franchises, while thriving in a vibrant and energetic atmos more ››
Beautiful set up Asian restaurant in Tecoma. Great location with busy road traffic and many existing and potential customers. Ideal set-up for family team or partnership. more ››
Step into a fully managed, high-margin pizza business with $15,000+ weekly sales, located in a bustling Melbourne strip with heavy foot traffic and no nearby competition. This well-known shop has been more ››
An outstanding opportunity to acquire a long-established bakery and cafe positioned in a high-exposure location directly adjacent to a major supermarket within a busy neighbourhood shopping centre. more ››
A long-established bakery café trading in the same premium spot for 30 years, generating $22,000+ per week with very low rent. High foot traffic, loyal customers and no nearby competitors make thi more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Set along a recognised retail strip in the south east, this established restaurant features strong access, generous kitchen facilities, and a long held ownership. more ››
Positioned in Melbourne's north east, this Japanese restaurant features a stylish presentation, consistent local support and an easy to manage setup. more ››
Modern restaurant and takeaway in Melbourne’s south east bayside, set in a busy strip with steady local trade. Well presented with simple operations and room to grow, suited to han... more ››
Chinese hotpot restaurant in a busy retail setting, with a renovated venue, commercial kitchen and alcohol licence. Suits experienced operators or alternate cuisine concepts. more ››
