Own and operate a Ferguson Plarre's Bakehouse. A food & coffee bakery business opportunity in Forest Hill with a simple and effective franchising model with no hidden costs or royalties. more ››
Own and operate a Ferguson Plarre's Bakehouse with an opportunity in Tooronga. A simple and effective franchising model with no hidden costs & no royalties or marketing fees. more ››
Own and operate a Ferguson Plarre's Bakehouse. A food business in Seymour with a simple and effective franchising model with no hidden costs and no royalties or marketing fees. more ››
The Phone Code for this property is: 83418. Please quote this number when phoning or texting.
Over the past 25 years, this business has evolved into a thriving, café and bakery operation... more ››
Discover a golden opportunity in Melton with this retail and wholesale business specializing in New Zealand meat and seafood pies. Located in a busy shopping strip with ample parking, the shop is... more ››
- Cafe and Exotic Tea Emporium in popular beachside precinct
- In excess $885,000 turnover in 2024
- Easy to Operate
- 50% turnover in Tea Sales - Brews & Gift Wares, 50% Cafe sales
- 153m2 pr more ››
Highly profitable business with $25,000 average weekly sales. Netting $5,000-$7,000 per week. NO Franchise or Marketing Fees to be paid. Strong lease in place until 2030. more ››
At a Glance:
-Operating 5 days a week only
-Retails and Wholesale
-Avg weekly sales of $21,000
-High income for 2 working owners (ask for financials)
This Classic French Artisan has been ... more ››
Established more than 20 years
30-35 kg coffee
Not a full Kitchen, mainly breakfast
Very busy Saturday and Sunday
50-60 seats inside and outside
Approximately... more ››
This long-standing bakehouse has been a key part of the local community since 2000, and is an excellent opportunity for a new owner to step into a stable and successful business. more ››