Profitable Franky and Co Franchise for sale in Western Sydney. Average Weekly sales of $15000 per week. Trial Run possible. Easy business with minimal cooking and highly profitable. more ››
Thriving catering & takeaway business. Prime location, loyal clientele, turnkey operation with top equipment. Ready for new ownership to enjoy steady income and growth potential. more ››
Whether you're a seasoned hospitality operator or an entrepreneur looking for a well-known franchise brand, this is a rare opportunity to secure a thriving, low-risk business with solid returns a more ››
Fully fitted North Sydney café & wine bar – chattel sale only. Includes full commercial kitchen, liquor licence, seating for 50 and quality equipment (salmander, combi oven, fridges, ice machine & more ››
