• Founded in 1996, Franchising in 2002
• 100 + Stores Nationally
• Two Virtual Brands included
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalability more ››
Step into a thriving Modern Indian restaurant designed for breakfast, lunch, and dinner service. This is a rare opportunity to acquire a well-established food business that blends contemporary flair. more ››
Profitable licensed cafe in the vibrant Five Dock area, perfect for owner-operators seeking a thriving business with growth potential.
Key Features:
- Established for 7 years with a loyal local cus more ››
What Sets LeWrap Apart in the QSR Space:
-Low Entry Investment
-20 Years of Rich Operating History & An Experienced Support Team
-Highly Adaptable Business Model more ››
5 Days Commercial Lobby Cafe in Parramatta
Key Features Of This Opportunity:
- Sales Revenue: $600K (approx) per annum
- 25-kg coffee sold per week
- 5 days trading
- Lease agreement: 5 Years more ››
SolBowl offers an amazing array of fresh products for all to enjoy. These delicious products such as smoothies, Poke bowls, Acai, toast toppers, healthy treats and coffee make this a place to enjoy. more ››
Highlights of the business for sale
• Situated in the main food strip of Parramatta
• Excellent foot traffic
• Fully equipped commercial kitchen
• Liquor License
• Good lease
• Seats 40 in more ››
This is a well established and very good example of a charcoal chicken shop. Utilising a unique blend of herbs and spices this store dominates the location. Recently renovated there is nothing to spen more ››
Join Sal’s Authentic New York Pizza and own a slice of success! With premium Authentic ingredients, a renowned brand, and proven systems, this is your chance to bring a slice of New York to your area. more ››
This business has now sold. If you too, would like to sell your business and have it sold by a trusted Business Broker, please contact Xchange Business Brokers. more ››
This cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››
