Join Milky Lane - the ultimate opportunity for aspiring business owners to be part of one of Australia's fastest-growing and most exciting franchises, while thriving in a vibrant and energetic atmos more ››
Bring Zeus Street Greek to Roxburgh Village. Serve fresh modern Greek food in a busy local hub with strong daily foot traffic & a diverse, loyal community seeking quality flavour-driven dining options more ››
A rare opportunity to acquire a well-established Donut King franchise located in Melbourne’s high-growth Northern Suburbs. The store is fully under management, making it ideal for investors or buyers more ››
Established bakery with strong $11k+ weekly sales, loyal local following and 16 years of consistent trading. Prime location near schools with steady foot traffic and club orders. Fully set up, simple more ››
Looking for the sweetest new business venture? Exciting opportunity available in Roxburgh, VIC. Be a part of Australia's largest and most successful donut chain today! more ››
Discover the irresistible benefits of owning a Red Rooster franchise! A powerhouse dream team - enthusiastic go-getters fueled by business excellence, delicious food, and customer-centricity. more ››
Here is you chance to purchase one of Oporto's top performing Victorian stores, located in Melbourne's Northern Suburbs in Roxburgh Park,
Oporto is a trusted home grown Australian brand wit more ››
Included with Furniture&Seating,Lighting,Electronics and Systems, Fixtures and Joinery, Kitchen Equipments, Custom Fabrication, Appliances. Text/ call to arrange an inspection 0490919018 more ››
Prime northern suburb Indian restaurant with approx. $18,000 weekly takings, 65 seats, fully equipped kitchen, walk-in cool room and approx. 12 years lease remaining. more ››
Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Time to Fly the Coup & spread your Wings in partnership with the Gami family. more ››
Brand & size matter - Leading casual dining brand. 40 restaurants. 440 staff. 200 trained Chefs. Tens of thousands of well fed happy customers. Cheaper set up cost & royalties than other big brands. more ››
Under Management.
Easy to operate and manage, the vendor has created a successful concept; all you need is to follow up the system and make your income. more ››
Modern restaurant and takeaway in Melbourne’s south east bayside, set in a busy strip with steady local trade. Well presented with simple operations and room to grow, suited to han... more ››
