Summary
Profitable Woodfired pizza business. Operating just 24 hours per week, quality fit-out, loyal customers, low rent, and a long lease.Suit a owner-operator proven systems and untapped opportunities.
Revenue
$400,000 pa
Rent
$30,316 pa
Net Profit
$90,000 pa
Location Details
170 Patricks rd , Ferny Hills
Located in a small set of shops with ample parking.
Potential
Huge opportunity to increase revenue just by simple marketing in the area. You could extend trading hours, adding lunch service, introducing more menu items, increasing Uber Eats marketing, offering direct delivery, growing catering, running local promotions, and posting more than 3 times on social media. The business has been operated with minimal marketing, leaving significant room for growth.
Skills
No prior pizza experience is required at all. Would suit someone who has never run a previous business. I'll do Comprehensive training and recipes will be provided. Ideal for an owner-operator, couple, or hospitality professional looking for an established business with proven systems.
Hours
Tuesday to Sunday: 4:00pm – 8:00pm
Currently operating just 24 hours per week.
Lease
Long lease in place with a 3-year extension available. Low rent of approximately $783 per week inc outgoings.
Employees
Currently operated with an awesome casual team. Suitable for an owner-operator or existing staff structure. Existing staff may be available to remain, subject to discussion. The shop can run with just current staff looking after everything.
Reason for Sale
I currently run both The Farm Shack (our shop) and Farmer Browns pizzas(our catering business) and both are growing and struggling to find time to look after both.
About the Business
The Farm Shack is a well-established woodfired pizza takeaway located in Ferny Hills, servicing the local community for over a 6 years. Known for its quality pizzas, loyal customer base and strong reputation, the business has become a local favourite.
Currently operating just 24 hours per week (Tuesday to Sunday, 4pm–8pm), the business generates solid turnover while offering an excellent work-life balance. The current model is deliberately simple, with one pizza size, a streamlined menu and takeaway with limited dine-in. Delivery is available through Uber Eats only, leaving plenty of opportunity to introduce in-house delivery or additional delivery platforms.
The shop features a quality fit-out valued at over $100,000, including a genuine woodfired pizza oven, commercial equipment, walk-in cool room, dough mixer and everything required to continue operating from day one.
There is significant potential to grow the business through:
Extending trading hours or adding lunch service.
Expanding the menu with pastas, salads, desserts or drinks.
Increasing local marketing and social media activity.
Letterbox campaigns and regular promotions.
Growing catering and corporate orders.
Expanding delivery options.
Whether you're an owner-operator, a couple looking for a lifestyle business or an experienced hospitality operator wanting a proven concept, The Farm Shack provides an excellent foundation with genuine growth potential.
Training and handover will be provided to ensure a smooth transition
History
Established over 6 years ago, The Farm Shack has built a strong reputation for quality woodfired pizza and exceptional customer service. The business has developed a loyal customer base and remains one of the area's best-known local takeaway pizza shops. It has been consistently refined over the years into an efficient, easy-to-operate business with proven systems.
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