Internal Ref: FN1355
Summary
SBX Code: FN1355 - Opposite major supermarket and surrounded by high-density apartments- No direct competition -Netting $5,500 p.w.
Rent
$845 pw
Net Profit
$5,500 pw
Location Details
Situated in a busy retail strip in Eastern Suburbs of Sydney with excellent street exposure, directly opposite major supermarket, benefiting from cons
Potential
Ideal for a couple or family looking to reduce wage expenses and maximise profit -increasing future delivery and walk in potential.- Could open more days.
Hours
5 days - Wednesday to Sunday 1030 am to 3 pm + 5 pm to 9 pm.
Lease
3 + 3 + 3 years lease commenced May 2024 - 6 months bond - 3% increases per year
Employees
2 owners + 4 casuals
About the Business
Restaurant - Japanese Cuisine - Takeaway - Eastern Suburbs
SBX Code: FN1355
Well-established Japanese restaurant and takeaway offering a wide range of popular Japanese dishes including fresh sushi rolls, sashimi, nigiri, bento boxes, teriyaki meals, udon noodles, poke bowls, Japanese curry and tempura dishes. The menu also features favourites such as chicken katsu, teriyaki salmon, gyoza, karaage chicken and assorted sushi rolls, catering to both dine-in and takeaway customers.The restaurant has built a strong reputation for fresh ingredients, quality Japanese cuisine and generous portions, attracting loyal local customers as well as tourists visiting the Eastern coastal area. With an easy-to-operate menu and efficient kitchen setup, the business is well suited for owner-operators or a family team looking to run a profitable hospitality business.- Seating for 23 customers inside and 4 outside, and the restaurant is licensed
Features
Prime location with excellent street exposure - Busy local commercial area - No direct Japanese restaurant competition nearby - Strong base of loyal regular customers - 5.0 Google ratings -Alcohol licence.
Premises
Modern Japanese restaurant with approx. 70 sq. metres including a full commercial kitchen, storage area and restaurant-grade grease trap installed.
Comments
Motivated vendor. A must-inspect opportunity for those looking to take over a highly rated and easy to operate Japanese eatery.- Wages based on 1 owner operating - Misc.-1 - includes waste collection, grease trap collection, POS use fee etc. Simple and easy to learn menu with training available.
SBX Code: FN1355
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