Location:
Bondi 2026 > Sydney - Greater > New South Wales
Investment level:
$195,000 - $220,000 + SAV
Type:
Business
Industry:
Food & Drink > Coffee, Cafes & Restaurants
High-margin, brand-led Asian dining concept with scalable events and franchise potential in a premium coastal market.
$39,400 pw
$7,500 pw
$28,800 pw
$3,954 pw
Own a flagship venue in one of Australia’s most iconic dining and tourism precincts:
- Restaurant with full service bar
- Coastal lifestyle, tourism traffic and modern vibe
- Huge growth potential in Sydney's premium eastern suburb
- Full Liquor License — the right to sell alcohol without a food requirement, an enormous competitive advantage that is extremely difficult to obtain today
- Capacity: 150+ seats including outdoor seating
- The restaurant runs on streamlined, standardised processes that are easy to manage
- Excellent brand value with future development potential
- Coastal lifestyle, tourism traffic and event culture
$300,000 in assets included — full commercial kitchen equipment and modern fit-outs. Additional income stream with merchandise, catering and online sales orders.
Trading hours:
Dinner: Tuesday – Sunday
Lunch: Thursday - Sunday 12PM–3PM
2 Years lease remaining with further 3 years option to extend
Staff already in place: Head Chef, Sous Chef, wait staff and a capable restaurant manager
Owner relocating.
This venue presents a compelling opportunity to acquire a unique and long established Asian fusion restaurant and bar with strong brand identity, creative positioning, and significant growth potential.
Positioned as a vibrant dining and experiential venue, it combines modern Asian cuisine with curated events, nightlife energy, and a community-driven atmosphere. The business is well-suited to an owner-operator, hospitality group, or investor seeking a scalable concept.
Key Highlights:
Turnkey hospitality venue with strong brand recognition
Multiple revenue streams: dining, bar, and events
Proven concept with expansion potential (franchise / multi-site)
Positioned for growth through marketing and experiential offerings
Attractive entry price of $400,000
The venue has been in operation for 15 years and running. Designed to deliver not just dining, but an experience-led hospitality model, appealing to:
Young professionals
Social groups
Event-driven customers
Tourists and local diners
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