Location:
Fremantle 6160 > Perth - Greater > Western Australia
Investment level:
$600,000 - $750,000
Type:
Franchise New
Industry:
Food & Drink > Coffee, Cafes & Restaurants
Join one of Australia’s fastest-growing casual dining brands! Schnitz Fremantle offers a proven business model, strong brand recognition, and full support to help you succeed.
7% of gross
3% of gross
7 South Terrace, Fremantle. WA
In the heart of Fremantle’s iconic South Terrace, offers exceptional visibility, strong pedestrian flow, and a vibrant mix of locals, students, workers, and tourists. This high-exposure site sits among some of the area’s most popular venues.
Join one of Australia’s fastest-growing casual dining brands in the heart of Fremantle! This prime South Terrace location offers high foot traffic, a vibrant community, and strong dining demand. As a Schnitz franchisee, you’ll benefit from a proven business model, full operational support, and marketing assistance, all backed by a nationally recognized brand.
Turn your passion for food and business into a thriving opportunity and become part of the Schnitz family in one of Fremantle’s most sought-after areas.
Excellent access via Tuggerah Train Station, bus routes and the M1
This is a prime opportunity in a centre with consistently strong lunch, dinner, weekend and holiday trade.
A comprehensive promotional calendar helps drive sales and highlights our core products to maximise cross-selling opportunities and grow our customer base. This is supplemented by seasonal promotions and new product launches throughout the year. The introduction of our loyalty program allows us to target marketing campaigns to our already extensive customer base and continue to grow this via direct communications and personalised offers.
We have a full 6 week training program that will prepare you for not just making the best schnitzels but running the best schnitzel team & restaurant.
Schnitz franchise partners are brand ambassadors, their actions and those of their team reflect the brand. Experience in the food industry is not a requirement for becoming a Schnitz franchise partner, but a customer centric mindset is a must.
7 years
2007
2009
80
Schnitz, a casual dining restaurant that has been satisfying taste buds since 2007. Behind our success stands Founder, Roman Dyduk, a master of schnitzel craftsmanship with over four decades of experience. Every ingredient, measurement, and step in perfecting the art of schnitzel has been fine-tuned & forms the cornerstone of our exceptional menu offerings. With a proud legacy of consistent growth spanning more than 15 years, Schnitz has established a national footprint, a robust franchise model, and is now in another phase of growth.
QSR Media Award
Find out more at the Schnitz Franchise Information page
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