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The Yiros Shop Franchise Opportunity | SEQ Biggest Greek Fast Food Brand
Summary
Having meticulously built a robust business over 16yrs, Schnitz is now offering franchise opportunities across QLD. With 8 foundation stores already open, now is the time to set your future plans.
Location Details
An urban hub of Brisbane's residential areas, Camp Hill is a community of locals with bespoke shops, cafe's and restaurants along its thoroughfare. With easy access to public transport its a highly sought location close to the CBD.
About the Opportunity
This renowned casual dining brand has conquered the taste buds of Victorians and is now set to make its mark in QLD. With a tried and tested business model that has fuelled the growth of 54 franchised restaurants in VIC, Schnitz is ready to bring its winning formula to the sunshine state
Having meticulously built a strong foundation over 16 years, Schnitz is now turning its attention to QLD, a market ripe with opportunity. By carefully testing and refining its approach through the rollout of company stores, Schnitz has fine-tuned its strategy, paving the way for aspiring entrepreneurs like you to join the Schnitz revolution.
Experience the thrill of being part of a rapidly growing brand that is destined to become a household name in QLD. While our presence may be new, our 8 successful restaurants in the region have already laid the groundwork, delighting customers and creating a loyal following.
While we've earmarked the southern suburbs of Brisbane as a promising locale for a Schnitz restaurant, the precise size and location will be collaboratively determined, reflecting your preference for either a High Street or Shopping Centre restaurant. Our process is designed to ensure a seamless match between the franchise partner and the chosen location.
Take the first step towards building a thriving business with Schnitz and let's unlock the full potential of QLD’s vibrant food scene in partnership.
Contact us today.
Note: photos are indicative of restaurant design
Marketing support
A comprehensive promotional calendar helps drive sales and highlights our core products to maximise cross-selling opportunities and grow our customer base. This is supplemented by seasonal promotions and new product launches throughout the year. The introduction of our loyalty program allows us to target marketing campaigns to our already extensive customer base and continue to grow this via direct communications and personalised offers.
Training provided
We have a full training program that will prepare you for not just making the best schnitzels but running the best schnitzel team & restaurant. We’ll be out there with you for your first few weeks to help you get up and running. But even once you’re established, you’re never on your own – you’ll have a business coach to assist, support, and help you every step of the way.
Skills
Schnitz franchise partners are brand ambassadors, their actions and those of their team reflect the brand. Experience in the food industry is not a requirement for becoming a Schnitz franchise partner, but a customer centric mindset is a must. Ultimately, we are on the lookout for motivated & passionate people to join our team and share in our growing success.
Length of Agreement
A Franchise Agreement for a new restaurant is an initial 5 years with further terms to align with the Lease.
Year Business Established
2007
Year Franchising Commenced
2009
Site locations
70
History
Schnitz, a casual dining restaurant that has been satisfying taste buds since 2007. Behind our success stands Founder, Roman Dyduk, a master of schnitzel craftsmanship with over four decades of experience. Every ingredient, measurement, and step in perfecting the art of schnitzel has been fine-tuned & forms the cornerstone of our exceptional menu offerings. With a proud legacy of consistent growth spanning more than 15 years, Schnitz has established a national footprint, a robust franchise model, and is now in another phase of growth.
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