Location:
Melbourne 3000 > Melbourne - Greater > Victoria
Investment level:
$700,000 - $799,999 + SAV
Type:
Business
Industry:
Commercial Services > Manufacturing, Wholesale & Distribution > Food Manufacturing Processing
Established 20+ year wholesale food manufacturing business in Melbourne. Profitable, turnkey operation with loyal clients and systems in place. Runs with minimal owner involvement. Owner retiring.
Greater Melbourne Area – Confidential sale. Full location details (suburb, postcode, premises) will be shared with qualified buyers after signing a Confidentiality Agreement.
Close to freeway access for easy logistics and deliveries.
This 20+ year wholesale food manufacturing business offers strong upside. Recent investments streamlined processes & boosted efficiency, creating a solid base to grow as markets recover. Key opportunities: expand product lines; add wholesale & hospitality clients; scale existing online sales. With loyal clients including major national retailers & leading hospitality groups, convenient freeway access, semi-absentee setup & proven online presence, it's well-positioned for revenue rebound & long-term success in Australia's food sector.
This turnkey business requires core skills in operations management, supply chain coordination, and client relationship management. Streamlined systems support semi-absentee ownership with minimal involvement. Key skills driving success: inventory & production planning, wholesale sales & account management, basic digital marketing and team supervision. Recent improvements simplified workflows, making it accessible for experienced food operators, investors, or entrepreneurs seeking a scalable, low-maintenance venture with strong foundations.
Current: Mon–Fri 6:00am–2:00pm. Freestanding building. New owner can set any hours/days, add second shift for expansion.
4 years remaining on current lease, with 5+5 year extension options. Freestanding building, flexible terms.
Small, efficient team enables low-maintenance ops. Two qualified chefs with years of experience ensure quality & expertise. One part-time staff manages admin, packing & kitchen help. Trained casuals on call for peaks. Support semi-absentee ownership.
The current owner is retiring after many successful years and is fully committed to a smooth handover.
This well-established wholesale food manufacturing business is a rare opportunity in the premium gourmet food sector. Operating for over 20 years under only two owners, it has earned a strong reputation for quality, reliability, and consistent supply across Australia. The current owner (the second owner) is retiring after successful years, handing over a profitable, turnkey operation that is systemised and ready for growth.
The core is specialised manufacturing of premium gourmet products known for exceptional taste, high-quality ingredients, and reliable standards. These items stand out from mass-market options, fostering deep customer loyalty through repeat orders and word-of-mouth.
The client base is diverse and resilient: major national retailers, leading hospitality groups, and other wholesale accounts deliver steady year-round revenue. A small retail outlet provides direct-to-consumer sales and brand exposure, creating a unique balanced model—strong B2B wholesale stability plus consumer-facing upside—rare in the gourmet space.
Products shine through premium positioning and consistent craftsmanship, driving organic demand and long-term loyalty. Recent investments streamlined processes and boosted efficiency, while the proven setup supports high output with low complexity.
Investment appeal comes from huge untapped potential. Wholesale can scale dramatically: expand distribution, add major clients or hospitality partners, increase capacity using existing equipment, or explore export markets. Franchise development is exciting—replicate the manufacturing + retail hybrid for scalable growth and royalties.
The retail outlet (in a freestanding building with plenty of parking) is a growth gem: add takeaway coffee, savoury items like pies, pastries, quiches, or similar to boost foot traffic and impulse sales. These low-investment additions align with the premium ethos and could lift revenue while complementing wholesale.
Convenient freeway access aids logistics, a small high-performing team (including two qualified chefs) ensures quality, and semi-absentee systems offer flexibility. Profitable now with enhancements for rebound as demand rises.
This is ideal for an ambitious entrepreneur, investor, or owner-operator seeking a scalable, profitable food venture with dual streams, loyal clients, and clear expansion paths. The retiring owner provides full handover, training, and support for a seamless start.
Over 20 years strong, this wholesale food manufacturing business began as a small passion project focused on premium gourmet products. The founder built it through quality and reliable supply, gaining loyal clients.
Several years ago, the current second owner took over, significantly improving and streamlining operations with key investments in efficiency and processes. Steady success came from consistent standards, repeat business, and adaptability in Australia's food market.
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