Summary
High-Growth Miso Hungry Franchise For Sale – QLD – Full Franchisor & Marketing Support – Complete Training – Proven Model – Scalable – Investment: $300,000
About the Opportunity
Miso Hungry (Sushi + Bowls) is one of Australia's most distinctive premium fast casual Japanese concepts, a franchise-ready QSR brand built on over a decade of operational expertise, proprietary sauce innovation, & a menu designed for fresh, high-quality, health-conscious dining at speed.
Miso Hungry sits at the intersection of speed, quality, & value, delivering handcrafted sushi rolls, curated sushi packs, signature rice and noodle bowls, & fresh poke & salad bowls, all elevated by proprietary signature sauces developed over years of real high-volume trading, driving strong customer loyalty & repeat business. Every product is built on the philosophy of premium made affordable. It's this distinctive product & brand identity, bold, unmistakable, & impossible for competitors to copy, that sets Miso Hungry apart from every other fast casual option on the strip.
We provide franchise partners with a fully supported pathway, from site selection & store design to operations, marketing, & integrated technology platforms including self-order kiosks, digital ordering, delivery integration, & a customer loyalty and rewards program.
Miso Hungry is expanding across Australia & is looking for driven entrepreneurs ready to grow with a brand built on quality, efficiency & real momentum. Franchising only commenced in 2025, which means the brand is still early in its growth curve. The stores, the systems & the following are already proven; what's ahead is the expansion. Partners who come in now are getting in at ground level of that growth, building alongside the brand rather than joining once it's already scaled.
Why Invest in This Franchise?
A brand with over a decade of real trading history & multiple successful stores already running across Brisbane, proving the model works. A distinctive, unmistakable identity that stands out & builds genuine repeat custom. And a network still early in its growth, franchising only began in 2025, meaning partners who join now grow alongside the brand at its most exciting stage, rather than arriving after the opportunity has already been taken.
On top of that, the franchise structure itself is designed to make the investment work, not just cover head office: low franchise fees & low ongoing royalties mean more of every dollar earned stays with the partner running the store. Partners get best available site selection & store design support, integrated technology, and full marketing backing, not a manual handed over at opening, but ongoing, hands-on support structured to keep every store consistent as the network grows.
Marketing support
The Miso Hungry marketing team manages brand campaigns, social media strategy, and network-wide promotions. Franchise partners receive local area marketing assistance, professional creative assets, loyalty and app program tools, coordinated product launches, and seasonal campaign support to drive customer engagement and grow sales.
Training provided
Six weeks of intensive hands-on training in operating Miso Hungry locations. Covers food preparation using proprietary recipes, service flow, inventory management, customer experience, technology systems including self-order kiosks and digital ordering, team leadership, and brand standards. Dedicated opening support provided.
Skills
We're looking for driven entrepreneurs who are business-minded and understand the investment and dedication required to succeed. The ideal candidate is honest, committed, and hardworking, with strong communication skills, the ability to lead a team, excellent customer service skills, and a hands-on approach. Food industry experience not essential.
Length of Agreement
7 years, aligned to lease term.
Year Business Established
2013
Year Franchising Commenced
2025
History
Founded in Brisbane's CBD in 2013, the brand has been proven through more than ten years of real-world trading, not built on a business plan. Multiple stores are already operating successfully across Brisbane, all running on the same systems, sauces and standards, a model that's been tested store by store, not just on paper. That decade of groundwork means franchise partners aren't taking a bet on an unproven idea; they're stepping into a system that already works.
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