Location:
Richmond 3121 > Melbourne - Greater > Victoria
Investment level:
$450,000
Type:
Business
Industry:
Food & Drink > Coffee, Cafes & Restaurants
Stunning two-level Melbourne restaurant and bar with a $1.8M high-end fit-out. Warm, textured interiors and an inviting layout - fully equipped and ready to open with your concept and team.
Step into one of Melbourne’s most beautifully executed hospitality spaces - designed by Flack Studio and built by Duobuilt, this two-level restaurant and bar ready is for immediate occupation.
Every detail has been meticulously crafted, from the showstopping bar anchoring the ground floor dining area to the stylish bar servicing the sophisticated upstairs dining level. The palette is warm and textured, the layout intuitive, and the atmosphere effortlessly inviting.
With a fit-out in excess of $1.8 million, this venue offers a complete foundation for success. All that’s needed is a vision, a concept, and a great team - everything else has been done!
HIGHLIGHTS:
Prime Richmond location
As-new, architect-designed interiors by Flack Studio, with layered detail and texture
Two-level layout with distinct dining and bar experiences
Fully licensed for 187 patrons
Current seating approximately 87 with capacity to increase
Exceptional depreciation and immediate trading potential
Turnkey opportunity - not a cent to spend
Perfect for hospitality groups or operators ready to launch their next destination
WHY INSPECT:
This venue represents the ultimate blank canvas for a premium operator.
With all structural, design, and compliance elements complete, it’s ready for immediate activation. Whether it's a refined restaurant, buzzing wine bar, or elevated dining concept, the versatility of the layout lends itself to a variety of uses.
Venues of this calibre that are fully fitted, impeccably designed, and primely positioned, are rarely available. The possibilities are endless!
ENQUIRE NOW:
Private inspections strongly encouraged.
Step inside and see how your next great concept could begin here.
For further information, please contact Grita Angelucci.
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