Summary
Chef Training/education College, located at Parramatta, offers a rare dual-revenue business opportunity at the intersection of vocational education and hospitality.
Revenue
$16,000 pw
Rent
$2,340 pw
Location Details
• Adjacent to Westfield Parramatta, near 5+ vocational colleges
• 300m from Parramatta Station, capturing 20,000+ daily commuters
• Church St visibility with foot traffic exceeding 15,000 pedestrians weekly
Potential
【Growth Opportunities】
• Expand partnerships with TAFE or international culinary schools
• Introduce evening public masterclasses or gourmet take-home kits
• Upscale café offerings to match culinary training themes
• Develop corporate training contracts for local café and hospitality staff
Hours
7 days ; 7am - 10pm
Lease
Lease: 5-year lease from Sep 2023, with 5-year option; 4 months BG;Rent $117k + GST pa ; Fixed rent increase at 4%
About the Business
【Business Overview】
Chef Training/education College, located at Parramatta, offers a rare dual-revenue business opportunity at the intersection of vocational education and hospitality. This fully operational culinary training facility and street-front café combine a $6,500+/week café turnover with a scalable education income stream of up to $15,600/week.
Backed by a $500,000+ investment in premium fit-out and 6B-certified Commercial infrastructure, the 222 sqm training centre and 15 sqm café are primed for continued growth under new ownership. Whether you’re an education provider, hospitality operator, or strategic investor, this turnkey setup delivers immediate returns in one of Sydney’s most dynamic precincts.
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【Key Investment Highlights】
1. Dual Revenue Model
• Café Sales:
• Weekly Turnover: $6,500+
• Gross Margin: 70%+ on coffee, pastries, light meals
• Course Income:
• 10–24 classes/week at $650/session
• Annual Potential: $338,000–$811,200 (at 80% occupancy)
2. Prime Parramatta Location
• Adjacent to Westfield Parramatta, near 5+ vocational colleges
• 300m from Parramatta Station, capturing 20,000+ daily commuters
• Church St visibility with foot traffic exceeding 15,000 pedestrians weekly
3. State-of-the-Art 6B-Compliant Facility
• Training Centre (222sqm):
• 12 industrial cooking stations, baking suites, blast chillers
• Lecture space with AV setup for 30 students
• Café (15sqm):
• La Marzocco espresso machine, display fridge, point-of-sale system
• Fit-Out Investment: $500,000+ – fully depreciated, no CAPEX required
4. Efficient Operations
• Café run by 2 baristas
• Training centre generates revenue through rental agreements with minimal staffing
• Fully certified: WorkSafe, Food Safety, and Disability Access compliant
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【Financial Snapshot】
• Total Weekly Revenue: $13,000–$22,100 (combined café + courses)
• Key Costs:
• Rent: Confidential (favorable terms available)
• Café Wages: ~$1,200/week
• Utilities: ~$800/week
• Net Profit Potential: $6,500–$12,000+ weekly
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【Growth Opportunities】
• Expand partnerships with TAFE or international culinary schools
• Introduce evening public masterclasses or gourmet take-home kits
• Upscale café offerings to match culinary training themes
• Develop corporate training contracts for local café and hospitality staff
Disclaimer:
Information provided by the vendor. Prospective purchasers are advised to conduct their own due diligence.
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