About the Business

Fresh donuts, hot coffee, and a queue that builds itself. This kiosk sits in one of Sutherland Shire's busiest shopping centres, where anchor tenants pull thousands of shoppers past the counter every day and the smell alone does the selling.

There's no fryer, no chef, no kitchen compliance headaches. Product arrives ready to decorate, box and sell, so a new owner can be fully trained and running the counter within days, not months. Add coffee and hot drinks to the mix and you've turned a treat purchase into a daily habit - the same commuter who grabs a flat white on Monday is back for a donut on Wednesday.

Why This Kiosk Works
You're not building foot traffic - you're standing in it. The centre's anchor tenants already do the heavy lifting; the kiosk position means every one of those shoppers walks past the counter, no marketing spend required to get them there.

The brand does the rest. Shoppers already know the name, already trust the product, so the sale happens faster than it would for an unbranded stall. Staff are trained, POS is installed, and franchisor systems are running. You're stepping into a working business, not starting one from scratch.

Key Highlights
- Prime kiosk position in a major Sutherland Shire shopping centre
- No cooking model with product delivered ready to decorate and sell
- Coffee and hot drinks provide a high-frequency, repeat-purchase revenue line
- Recognised national franchise brand with an established customer base
- Modern fit-out with all plant and equipment included in the sale
- Trained staff in place, allowing owner-operator or managed investment
- Full initial training and ongoing operational support from the franchisor

Growth Potential
The upside here hasn't been touched yet. Evening trading hours would capture the after-work centre crowd. Local area marketing is close to non-existent, leaving an easy win on the table. Delivery and digital ordering platforms aren't switched on. And centre promotions, school holiday activations, and corporate/event orders are all untapped revenue lines for whoever picks this up next.

Buyer Suitability
Ideal for a hands-on owner-operator after a simple, low-complexity food business - or an investor happy to run it under management with staff and systems already in place.

Contact the broker on 0400 440 440 for more information.
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