About the Business

Located in one of Northern Sydney's busiest areas, this well-loved café has built a strong reputation for authentic flavours, modern brunch dishes, and exceptional coffee. With a loyal following, a spacious courtyard, and consistent high foot traffic, it's the go-to spot for everything from eggs on toast to beetroot-cured salmon and cold-press juices.

Fully licensed and serving both all-day breakfast and lunch, the café prides itself on fresh, in-house cooking. Coffee sales are rock-solid at 35kg per week using premium All Press beans.

The current owner is only involved one day per week, focusing on another venture - making this café a perfect opportunity for a hands-on operator or investor to step straight into a profitable, established business. Huge growth potential remains untapped, especially in catering, with frequent requests currently going unfulfilled.

Key Features:
-Open 6 days (Tue-Sun, 7am-3pm)
-Fully licensed for drinks
-High turnover & strong profits
-Prime high-exposure location with no direct competition
-Can operate under management
-Two car spaces on lease
-Large storage + walk-in cool room

This café blends great food, strong coffee culture, and excellent financials in a vibrant setting ready for its next chapter.

Lease Details
Lease commenced 9.09.2019-8.09.2024 plus a 5-year option

Premises Details
Café is 75 square meters indoors plus a courtyard

Staff Details
Tuesday to Thursday: 2 kitchen and 3 front-of-house staff
Friday: 3 Kitchen and 3 front-of-house staff
Saturday & Sunday: 4 Kitchen and 4 front-of-house staff

Opening Hours
Monday | Closed
Tuesday-Sunday | 7 am to 3 pm

**Weekly**
Coffee Sales 35kg
Sales $23,853 as per FY25 on average
Rent 17%
Wages 35%
Net Profit 16%