About the Business

Set in a beautiful heritage-style space in a tightly held inner-city pocket, this well-established restaurant is a standout opportunity for someone looking to take on a proven hospitality business with a great local reputation.

Known for its fresh, daily-made pasta (made in-house) using quality local produce alongside premium Italian ingredients, the venue has built a loyal following and strong word-of-mouth in the area. With plenty happening in the surrounding precinct and ongoing local growth, it’s well positioned to keep performing, with clear room to build on what’s already working.

The business is well set up day to day, with solid systems in place and a capable team. Management covers the key operational areas including front-of-house leadership, staffing, training, payroll, payables, HR processes and service standards. A structured handover is available to help ensure a smooth transition for the new owner.

Key Features:

- Established restaurant business in a sought-after inner-city location.
- Strong local reputation supported by repeat and referral trade.
- Fresh pasta produced daily using quality ingredients and products.
- Well positioned near major retail and lifestyle drawcards.
- Sufficiently staffed with experienced kitchen and FOH leadership.
- Documented systems across payroll, HR, training and service.
- Strong digital presence with a large engaged social following.
- Profitable business with further growth potential available.

This is a great fit for an owner-operator, hospitality group, or investor wanting a quality venue with strong foundations already in place. The concept is proven, the team is experienced, and there’s plenty of upside for someone ready to take it to the next level.

Further information is available to qualified parties upon request. Please make an enquiry to receive the confidentiality agreement and learn more.