Motto Motto Japanese Kitchen

Motto Motto means more.

Motto Motto brings restaurant-quality Japanese food into a modern, fast-casual setting. Born from the kitchen of Sono, one of Australia’s most awarded Japanese restaurants, we take the best of traditional Japanese fine dining and reimagine it for everyday dining.

Our commitment to Motto Motto Grade quality shapes everything we do. From cooked-to-order premium Wagyu beef and sashimi-grade salmon to our signature ramen super broth, we use premium ingredients to deliver food that is fresh, distinctive and made with care.

Since launching in 2014, Motto Motto has grown to more than 20 restaurants across Australia. Our first regional franchise in Townsville welcomed more than 70,000 guests in its first year, showing the strength of the brand in both metropolitan and regional markets.

• Join a growing Australian brand with more than 20 restaurants
• Build on the fine-dining heritage of the award-winning Sono restaurant
• Serve a distinctive menu made with premium ingredients and proprietary products
• Follow streamlined systems designed to reduce operational complexity
• Access an established supply chain and best-in-class equipment
• Receive comprehensive training and ongoing operational support
• Benefit from national brand campaigns and local marketing support
• Establishment cost of approximately $500,000
• No chef or Asian food experience required

Who we’re looking for

We are looking for owner-operators with a passion for doing more. The right partners will care about quality, enjoy creating memorable guest experiences and have the drive to build a strong local business.

Leadership or hospitality experience will be valuable, but what matters most is an entrepreneurial mindset, a hospitality heart and a brain for business.

Ready to own a Motto Motto?

Enquire today to receive the Motto Motto Franchise Information Pack and discuss available locations with our franchise team.