We're looking for a dedicated business partner to come on board and help grow our operations across the Tasman while helping grow our business needs in New Zealand.
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SBX Code: SFG1096 - Long term profitable florist occupying one the best locations in a major suburban shopping centre with excellent supporting financials. Original owner 20 years retirIng
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Are you ready to join the THRIVING Chargrill Charlie's network? We are looking for the best franchisees to join us in Cammeray and open a hugely successful store!
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FOR SALE: POA
Grab this opportunity before it's too late .....
This is your chance to procure a premier restaurant venue, with an enviable location,...
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Modern Asian Kitchen Restaurant - Established since 1997. Net profit of $3000 for an owner operator. Suitable for a Chef or a restaurant manager looking to start their own restaurant without all the s
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Do you have a passion for sustainable fashion and books?
Are you looking for an opportunity as unique as you are?
Walk right into your new lifestyle business and turn your dreams into reality.
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BS151134 - Huge Potential within Sustainable Clothing Industry. Officially launched in May 2021, this FULLY ONLINE STORE offers huge potential to a buyer with time to invest. With approx. $165k of st
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SBX Code: SM1492 - Well established for 38 years - Rent only $1217 pw plus gst - 10 yr lease from 10.05.2021- Off street parking for 2 cars - Lotto income $97000 per annum.Priced to sell.
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This business is the market leader in supplying Organic produce, specialty groceries, chilled and frozen goods and to buyers' doors in Sydney.
It ali...
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With a finger on the pulse of consumer trends and a dedication to continuous improvement, there's ample opportunity to take this brand to new heights under visionary leadership.
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MAKE OVER $90K PER YEAR IN PROFIT FROM AS LITTLE AS 1 EVENT PER WEEK! Easily run and profitable – with LOW FIXED COSTS OR RENT – this unique business opportunity is a winner!
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SBX Code: SM1490 - Run under management with no direct competition in great location. Same original owner since 2006 - Very high food margins -
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