** Top New Location with Huge Exposure **
Next to a very busy railway station.
New fit-out. Fully equipped kitchen, cool rooms, seats 50 inside and outside. 37kg coffee....
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Camy's Chargrill Chicken is ready to launch their franchise network in Australia, with an easy to run business model and will offer franchise partners an opportunity to own a leading QSR restaurant.
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Situated at the entrance of a tourist hot spot, this Espresso Bar is a must to inspect.
The dining area seating approximately 80, offers a laid back vibe with industrial atmosphere all...
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Regrettable sale - double story with private Balcony in the heart of Northbridge. Currently trading as an Italian restaurant with 40 seated pax downstairs and 40 upstairs (60 standing).
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SBX Code: SF1548PM - High foot traffic - Could open for dinner - Suit any style of cafe - Licence to trade till midnight - Lots of regular customers - Nothing to spend - Sales $9,000.00 pw
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No Cooking required in this sweet and savory Cafe as it is fully supplied with pies and cakes from its sister bakery a stones throw away.
Currently fully under management this café can only improve w
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Excellent Positioned in this Affluent Suburb Japanese Bistro Restaurant It is fully equipped with everything needed and has been trading for 11 YearsThis...
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Strong reputation for quality, Traditional products ,thriving location (inner City) with 2nd satellite
outlet. Solid repeat customer base. (No Coffee) has significant growth potential.
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This bakery cafe is located in a very busy shopping strip with excellent exposure and plenty of foot traffic.
Currently selling sandwiches, salads, cakes, and 30kg coffee.
Seating...
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This is an exciting opportunity to acquire a thriving cafe in a busy foodie strip. Capitalise on the cafe's success or use the foundation to shape your own legacy.
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• $0 Franchise Fee for our 1ST Franchisee in Sydney • 100 Stores nationally • Full training provided • National and local marketing • Ongoing business support • Finance options available
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Modern Asian Kitchen Restaurant - Established since 1997. Net profit of $3000 for an owner operator. Suitable for a Chef or a restaurant manager looking to start their own restaurant without all the s
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