We've grown from a corner shop to an icon, without losing the beat of the city. Our history isn't just about serving coffee and donuts; it's a tale of crafting happiness, one cup, one donut at a time.
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Every chef at every Sandwich Chefs® store lovingly makes each meal to order – just the way the customer likes it and are enjoyed by people of all ages, sandwiches are a fresh alternative to fast food.
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Huge price reduction - Owner motivated to sell - Selling cheap be quick!
**...Established for 50 Years....**
Great opportunity for a young enthusiastic butcher or would also suit...
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For the first time in Chargrill Charlie's history, we are opening our doors to the public to give them the opportunity to own their OWN store!! And no better location than Fairlight!
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Leverage the success of an existing customer base with this already established franchise, saving you the time and effort required to establish a business from scratch!
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Camy's Chargrill Chicken is ready to launch their franchise network in Australia, with an easy to run business model and will offer franchise partners an opportunity to own a leading QSR restaurant.
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***FIRST TIME OFFERED***Situated in a vibrant trendy inner west suburb.This store is very well known for the quality of fruit & vegetables including freshly squeezed juices, flowers and for its...
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Reference: 749
Location: Sydney North Shore
Number places: 27+
Rent per annum: $150,283 plus GST.
Net profit: $400,000 estimated
Superb opportun...
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With Potential to Make 6-figure Earnings, You Can Transform Your Passion for Health & Wellness into a Successful Business with SoothMe, specialising in top-quality massage chairs and accessories.
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We are very proud to offer this outstanding opportunity. These do not come along often!
Located in one of Sydney's most affluent areas and very known, patronised and loved by the locals.
Established
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***PRICE NEGOTIABLE***
Busy Shopping centre location!
85% fresh and 15% cooked
They have a buyer in the markets but if you are experienced in the fish industry you will do...
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