Includes: New vending machines, location assistance, 24-month warranty, 180-day location warranty, revenue tracking, training, and support. more ››
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Opportunity to own a well-established sushi and noodle bar in Coffs Harbour. Operating successfully for 26 years with a loyal customer base and strong profitability. Ideal for investors or owner-opera more ››
We are currently taking expressions of interest for a brand new Boost Juice at Stanhope Village, NSW. more ››
Love Coffee? Have you ever dreamed of being your own boss with an iconic brand? If you have, then this Established store in Stanhope Village, NSW awaits you! Enquire today. more ››
5 days ago
Brooklyn Donuts & Coffee:Real People, Real Quality, Real Good, Tastes Like Happy
Brooklyn Donut & Coffee CoWe've grown from a corner shop to an icon, without losing the beat of the city. Our history isn't just about serving coffee and donuts; it's a tale of crafting happiness, one cup, one donut at a time. more ››
12 days ago
Excellent Owner-Operator Opportunity in the Northwest Sydney Region
Business Brokers Network AustraliaAn Indian restaurant in a prime location that has been serving to the growing Asian population
- With weekly sales of $10,000 on average, it's easy for an owner-operator to maximise profits. more ››
Own a fully operational Sharetea franchise, Australia’s fastest-growing bubble tea brand. Prime North Kellyville spot near Woolworths, schools, and a high-growth area. more ››
20 days ago
Pattysmiths Franchise, 50% off Franchise Fee, FREE Virtual Brand - Kellyville
Pattysmiths Smashing Burgers• Part of the Concept Eight portfolio of 150+ franchise stores
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalable more ››
The following results include businesses from all of Sydney - Greater
8 hours ago
PART TIME. Event work $800 to $5,000+ PER DAY! Easy weekend part time work!
Heavenly JerkyWe looking for PART TIME weekend person/s that can go to events, be your OWN BOSS! True Work Life Balance.
Normally weekend work.
Small Markets / Events $800 to $5,000, Large $5,000+ PER DAY! more ››
8 hours ago
PART TIME. Event work $800 to $5,000+ PER DAY! Easy weekend part time work!
Heavenly JerkyWe looking for PART TIME weekend person/s that can go to events, be your OWN BOSS! True Work Life Balance.
Normally weekend work.
Small Markets / Events $800 to $5,000, Large $5,000+ PER DAY! more ››
11 hours ago
Thriving Lounge Bar for sale in excellent location on Sydney's North Shore!
JS Business BrokersFor Sale: Popular Lounge Bar on Sydney’s North Shore! This is a rare opportunity to own a well-established, thriving lounge bar located in one of the most sought-after areas on the North Shore. Key Fe more ››
BRAND NEW | 800 PIZZAS A WEEK | MAS162 more ››
Sushi Sushi are the sushi pioneers of Australia having first introduced Aussie's to the sushi hand roll over 25 years ago and that’s a lot to be proud of! more ››
Profitable Asian Restaurant for Sale – Prime NSW South Coast Location! A Business Opportunity – High Revenue, Prime Foot Traffic & Established Customer Base! Seize the opportunity to own a thriving As more ››
We're looking for passionate, hardworking, results driven people to be their own boss, and create wonderful experiences for their hospitality clients while making good recurring returns. more ››
2 days ago
PHOTO BOOTH BUSINESS OPPORTUNITY. Step into a Part-Time Money-Making Industry
SNAPPOD PTY LTDAre you ready to own a creative and exciting business that's always in demand? This photo booth business is now available —a turnkey opportunity to become your own boss in a growing market. more ››
18 MONTHS FREE RENT !! | FANTASTIC LOCATION CAFE more ››
RED LEA STYLE CHICKEN SHOP – INNER WEST SYDNEY - Revenue
$11,050 pw
Rent
$2,098 pw
Net Profit
$2,080 pw more ››
Three Beans cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››
Three Beans cafe represents a strategic gateway for visionary entrepreneurs ready to disrupt the market with a blend of culinary innovation, ethical commitment, and robust business potential. more ››