Unique Wholesale Bakery and Distribution Business - Sydney

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Summary

Average profits $400k pa. Established business with top clients, specialising in gluten-free products, located in Sydney’s west.

About the Business

Average profits $400k pa. Established business with top clients, specialising in gluten-free products, located in Sydney’s west.

Business ID: XB162217

The Bakery was established in 2001 by the current owners, who began with a focus on traditional Tannour Bread. Recognising the emerging demand for gluten-free options, the company developed the world’s first Certified Organic and Gluten-Free Flat Bread, a breakthrough that gained formal recognition from Austrade.

In 2013, the Bakery took a significant strategic step by becoming a dedicated gluten-free facility, focusing exclusively on premium, allergen-free baked goods tailored to coeliacs and health-conscious consumers.

- Established Brand & Reputation: Operating since 2001, with a strong brand identity and leadership in the gluten-free bakery segment.

- Consistent Earnings: Delivers average over 3 years owner-operator profits of over $400,000 per annum.

- Recurring Revenue Streams: Long-term supply contracts in place with major national supermarkets.

- Certified Production Facility: HACCP Certified (Hazard Analysis and Critical Control Points).Scalable & Systemised: Ideal for integration into an existing food production or distribution business.

- Loyal, Skilled Workforce: Long-tenured team with minimal reliance on the founder for daily operations.

- Diverse Product Range: Catering to gluten-free, wheat-free, soy-free, and lactose-free diets.Nationwide Market Reach: Strong presence across Australia with potential for international expansion.

- Growth Potential: High consumer demand for gluten-free and specialty health foods presents a compelling opportunity for product innovation, geographic expansion, and targeted marketing.

- Turnkey Opportunity: Strong foundations and operational infrastructure in place for seamless transition or bolt-on acquisition.

The owners and the management team will offer a new owner full training (or part-time equivalent) after settlement. To ensure a smooth transition, the management team are prepared to stay as consultants for an extended period of up to 12 months+ through negotiation. This can be discussed during the negotiation period.

This business is suitable for:

A) Expansion Ready: Significant untapped growth potential through digital, Ideal for Easy Integration into an existing Bakery Business
B) Perfect Lifestyle or Growth Business for a Family Group
C) Strategic Add-On for a Food Industry Business

Asking Price: The business is for sale for $600,000, including stock and inclusive of all plant and equipment neede

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