About the Business

A near-new, fully systemised food business founded by a seasoned operator. This store has been purpose-built for speed, consistency and profitability. Predominantly takeaway with a dine-in area available, minimal staff required, and a trained team willing to stay on. Walk in, switch on, start serving.

Highlights

- Location: Langwarrin (exact address withheld for confidentiality)

- Format: Takeaway-led with dine-in area available

- Menu: Burgers, pasta and parmas (customer favourites)

- Current Sales: Minimum approx. $15,000 per week

- Verification: Owner will hold a trial for proof of sales and income

- Staffing: Lean roster; current team trained and keen to remain

- Systems: Documented SOPs, recipes, prep lists, ordering and roster templates

- Fit-out: Near new; set up by an experienced operator to a high standard

- Training: Comprehensive handover, menus and playbooks included

- Ownership Effort: Designed for efficiency and easy supervision

- Structure: Walk-in walk-out, turnkey operation

Why Buyers Like It

- Young store with modern fit-out and no legacy issues

- Proven weekly sales from day one systems

- Low complexity menu built for throughput and consistency

- Immediate continuity with existing trained team

Price

- Asking Price: $250,000 WIWO

Next Steps

- Join our next open inspection.

- Contact Agent Jennifer today

Agent: Jennifer
Mobile: 0412 223 047
Email: [email protected]
Office: (03) 9942 4104

Web: www.ngbsm.com.au

****Sales Rep required**** For further information please contact us at [email protected]