Summary
Highly Rewarding Seafood Retail Business for Sale – Gregory Hills Location- – Multi-Store Sydney Chain - Impressive Annual Turnover: $1,500,000 –Equipment Included
About the Business
Here is a thriving opportunity to enter the booming seafood market in Sydney with the fastest-growing Seafood Retail brand. Built on over 15 years of industry experience in managing successful seafood operations, the business has rapidly expanded to four prime locations – Gregory Hills, Menai, Glenmore Park, and Mosman – in less than a year. Each branch is strategically positioned to strengthen brand visibility, optimise delivery reach and build customer loyalty across Sydney, NSW.
Business Overview:
With a vision to redefine Australia's seafood retail, the business has carved its niche by offering fresh seafood sourced daily from the Sydney Fish Market and other renowned suppliers. It is known for serving traditional fish and chips alongside innovative options such as grilled dishes, poke bowls, and sushi for health-conscious patrons. In just 12 months, the business has expanded to four operational stores across the city, attracting 35k social media followers and over 10 million video views. The business is projected to generate revenue of $10M across in-store, delivery and online channels, making it a lucrative opportunity.
Investment Opportunity:
With dine-in, takeaway, catering, food trucks and eCommerce channels, this exceptional business opportunity provides multiple revenue streams and exceptional growth potential to strategic investors and business partners. The current owner offers two partnership models:
Active Partners – Entrepreneurs who wish to manage a store and share in operational profits.
Silent Partners – Investors seeking high returns through equity participation.
Operating as takeaway and dine-in, the flagship stores can accommodate 60 people inside and 40 outside with free parking for customer convenience. Plus, the sale includes all the necessary equipment, a loyal customer base and complete training for a seamless operation. With active social media, print and flyers, new owners can enjoy excellent sales during peak periods, such as Christmas and Easter – no competition in key suburb areas.
Key Features:
Sydney’s fastest-growing premium seafood retail brand
Four operational stores in prime suburban locations
Loyal Customer base with solid returns
60 indoor and 40 outdoor seats at flagship stores
Excellent visibility
Impressive turnover with projected multi-channel revenue growth
Peak sales during festivals with no local competition
Active promotion via social media, flyers and print
High growth potential through new stores, catering, food trucks and online delivery options
History
This opportunity represents more than just a retail venture – it’s a thriving, multi-store business build on quality, customer loyalty and innovation. Call us on the number given above TODAY!
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