Coming Soon - Gluten Free Bakery - Rare Market Leader

15 days ago

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Summary

Fully certified gluten free and accredited coeliac-safe bakery

About the Business

If you’re passionate about gluten free food, here’s your chance to own one of Adelaide’s few fully accredited coeliac-safe bakeries – a business customers travel far and wide to find.

Key Features & Benefits:
- Fully certified gluten free and accredited coeliac-safe bakery
- Large, loyal customer base with regular recurring orders
- Wide variety of breads, savoury items, soups, and meal packs
- Strong online reviews and growing presence across website, Facebook, Instagram, and delivery platforms (UberEats, Menulog, DoorDash)
- 25% of sales already from online channels – potential to increase with TikTok and additional platforms
- Recent enquiries from major names such as Hilton, Fasta Pasta, Haus Hahndorf, and St Georges Bakehouse
- Booming gluten free market with predicted annual growth of 7–12%
- Untouched wholesale market with huge potential for expansion
- Business currently run solo but ideal for a team to maximise growth
- Long-term, qualified, and well-trained staff in place, with ongoing training available
- No need to chase clients – demand already outstrips current production capacity
- Opportunity to grow via targeted marketing and adding production staff

With strong demand, premium positioning, and incredible growth potential, this is a rare opportunity to own a thriving gluten free business in a rapidly expanding market segment.


Contact us NOW for a fast response – complete the enquiry section on this page!

Finn Business Sales
www.thefinngroup.com.au
1300 535 932

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