Be part of Australia’s fastest-growing Korean fried chicken brand. With proven systems, exclusive suppliers and extensive training and support, it’s a franchise built to last. more ››
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• Founded in 1996, Franchising in 2002
• 100 + Stores Nationally
• Two Virtual Brands included
• Full Training
• National & Local Marketing
• Ongoing Business Support
• Scalability more ››
The following results include businesses from all of Sydney - Greater
Currently operating 5 days with trading hours of 4.30 pm to 9.30 pm / Potential to open for lunch as well. more ››
