Limited Areas Available www.keepitmoovin.com.au | ACT
$122,000 (Negotiable)
Franchise Resale
This Keep it MOOVIN business launched just 12 months ago, yet in this short timeframe, it has achieved an impressive turnover in excess of $280k
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SBX Code: PM1020 - Dry Cleaning / Laundry - Est. 40 years - Current owner 20 years - Net $3000. p.w - Hills District - Huge Potential to increase Sales
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Join Jim's Healthcare Franchise and transform your career! Leverage our trusted brand, enjoy work-life balance, and get robust support. Invest in your future with a leading health services franchise
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Join Jim's Healthcare Franchise and transform your career! Leverage our trusted brand, enjoy work-life balance, and get robust support. Invest in your future with a leading health services franchise
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***New Shop With Potential***
Hands on operator will certainly increase takings.
New shop with an excellent fit out.
Top corner location right in the heart of the lower North...
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Over $200,000 has been spent on this modern, stylish Cafe. Situated on a busy and main street.
Full commercial kitchen with the highest quality equipment.
Massive opportunity for...
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NO rent, NO outgoings and an exclusive captive audience. Join a reputable Australian franchise group with proven systems, processes, training and high level of ongoing support. Are you the right fit?
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NO rent, NO outgoings and an exclusive captive audience. Join a reputable Australian franchise group with proven systems, processes, training and high level of ongoing support. Are you the right fit?
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Location: Sydney Northern Suburbs
Number places: 70+
Rent (per Annum): $389,965 + GST
Net Profit: N/A
Sale Price: $50,000
Sydney Northern Subu...
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Chattel Sale: Well-established Chinese takeaway business in Box Hill. Strategically positioned within a bustling shopping centre, this modern setup is fully equipped and offers the potential to be...
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**Very Well Established**
**All Offers submitted**
Selling approximately 25kgs Coffee per week.
Breakfast, lunch & cafe menu.
The only one with full kitchen in the...
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