nice icecream shop up for sale in rye vic, main street location, close to rye pier and other shops, ample car parks, attracts lot of foot traffic
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Soul Origin is a family-owned and operated business, right here in Australia. Serving fast, fresh and healthy food options as well as delicious coffee.
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Best Position in one of the Northern Beaches most popular Beach FrontsNestled in the vibrant area of the Northern Beaches, NSW, This Popular Acai Bar is the ultimate destination for anyone craving...
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Network Infinity Business Brokers proudly presents an extraordinary opportunity to own a thriving coffee shop in the heart of Woolloomooloo, NSW. This well-established corner cafe is now for sale,...
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First Time Ever on the Market ( Owner Retiring )Welcome to the Inner West's best and thriving Kebab / Yeeros Shop Perfectly located in the heart of this very popular inner-west suburb, this...
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*** This Cafe is Crying Out for an Experienced Operator ***Looking for your next caffeine fix?Look no further than this Excellent Cafe nestled in the vibrant area of Haberfield, NSW!It's only...
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Look no further! This stunning coffee shop, listed exclusively with Chris Minas from Network Infinity Business Brokers, presents an incredible opportunity to own a thriving business.Business...
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Turn Key Business Perfect Opportunity Italian Restaurant In this Popular Affluent Suburb in the South of Sydney.* It will be very hard to find an Italian Restaurant with this Amazing Space and so...
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At the core of this success are the invaluable relationships they have cultivated within the community and the industry, built through years of dedicated effort.
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Explore Murrumbeena, a peaceful Melbourne suburb with excellent transport links. It offers a blend of convenience and suburban tranquillity. Learn more.
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Prime Ground Floor Sydney Hospitality Opportunity "PORTUGUESE CHICKEN AND WINE BAR"
A 5-star commercial opportunity to get in on the 'ground floor' in a unique new 'ground-breaking' food an
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Currently on offer is a reputable bakery, cafe, and patisserie specialising in artisan slow-ferment sourdough breads and pastries, strategically positioned in central Hobart.
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